Juicy "Zucchini butter steamed" recipe! Easy snacks with butter and white wine

Introducing the recipe of "Zucchini butter steamed" that can be easily made only with zucchini. It is a dish that makes you addicted to its sweet and fresh taste.

Material ( For 2 people )
zucchini	One
butter	2 tsp
White wine	1 tablespoon
Salt, pepper and grated cheese	Appropriate amount

Introducing the recipe of "Zucchini butter steamed" that can be easily made only with zucchini. The richness of butter, the flavor of white wine, and the sweet and fresh taste are addictive.

Zucchini butter steamed

Ingredients (for 2 people)

1 zucchini butter 2 teaspoons
1 tablespoon of white wine
Appropriate amount of salt, pepper and grated cheese

How to make zucchini butter steamed

Wash the zucchini to remove the calyx and cut into 1 cm thick slices.


Melt butter in a frying pan and line up the zucchini. Bake on medium heat until both sides are browned.


When it gets colored, reduce the heat, sprinkle with salt and pepper, and sprinkle with wine. Cover and steam for 1 minute and 30 seconds.


Serve on a plate and sprinkle with grated cheese to complete.

What is the taste of steamed zucchini butter?

Crispy and juicy zucchini texture. The refreshing taste is combined with the mellow richness of butter and the fruity flavor of white wine. The sweet and fresh taste is addictive! This simple recipe is also recommended as a snack for sake.