Simple and delicious "Zucchini butter soy sauce saute" recipe!

"Zucchini butter soy sauce saute" recipe where zucchini is sliced thinly and grilled and entwined with butter soy sauce sauce. The refreshing sweetness of zucchini matches the rich taste of butter soy sauce, and the chopsticks advance to the garlic flavor.

Zucchini butter soy sauce saute

Ingredients (for 2 people)

1 zucchini 2 teaspoons of olive oil
1 teaspoon salt and a little soy sauce
1/2 teaspoon butter, sugar and grated garlic

How to make zucchini butter soy sauce

Cut the zucchini into 5 mm thick slices.


Mix grated garlic, soy sauce, butter, and sugar in a container to make a sauce.


Heat 2 teaspoons of olive oil in a frying pan, line up the zucchini and sprinkle with salt.


Bake on both sides over high heat, and when it gets colored, sprinkle with sauce and entangle it with the whole.

What does Zucchini's butter soy sauce taste like?

The refreshing sweetness of zucchini matches the rich taste of butter soy sauce. Chopsticks advance with the punchy flavor of garlic! Layer thin slices and bring them to your mouth to enjoy the crispy texture.


A recipe that brings out the flavor of zucchini because it is simple. It is also recommended as a snack for sake such as beer and chu-hi!