"Osaka's energy! Dotonbori Yakisoba", "Osaka's energy! Dotonbori Yakisoba" and "The best energy! Tora Toram Yakisoba" will be on sale in different regions. It will be available for a limited time from July 1st to August 20th.

The 7th installment of the Osaka Ohsho "Taste of this Town" series

The 7th in the "Taste of this Town" series. "Osaka's Genki! Dotonbori Yakisoba" sold in eastern Japan is fried noodles without eggs, and "Osaka's Genki! Dotonbori Yakisoba" sold in different areas of western Japan. "Toraom Yakisoba" is the same Homme Yakisoba, but only the menu name is different. Both support eat-in and To go.

I hope you will be well in Osaka! Dotonbori Yakisoba

"Osaka's energy! Dotonbori Yakisoba" is a menu that is available in the Kanto, Tohoku, and Hokkaido areas. The selling price is 960 yen for eat-in (tax included, same below), 1,220 yen for dumpling set, and 940 yen for To go.

A volume-oriented dish with rice, yakisoba, and ginger. Yakisoba made with sweet and spicy sauce containing "Ra iron blend spice", which is the secret of the Osaka Ohsho, and pork with plenty of ginger-flavored sauce are finished with rice. A large serving of rice is free.

I hope you will be well in Osaka! How to fried noodles

"Osaka's energy! Dotonbori Yakisoba" is a menu that is available in the Chugoku-Shikoku, Kyushu, and Okinawa areas. The selling price is 960 yen for eat-in, 1,200 yen for dumpling set, and 940 yen for To go.

A volume-oriented dish that uses 1.5 balls of yakisoba noodles. A soft egg sheet is placed on the fragrant yakisoba entwined with the sweet and spicy sauce containing "Ra iron blend spice", which is the secret of the Osaka Ohsho. Includes garlic mayonnaise, dried bonito flakes, rice and soup. A large serving of rice is free.

You will be the best! Tiger Toraomu Yakisoba

"Toraomu Yakisoba" is a menu that is available in some areas of Kansai. It has a special regional name with the image of a tiger. The selling price is 960 yen for eat-in, 1,200 yen for dumpling set, and 940 yen for To go.

A volume-oriented dish that uses 1.5 balls of yakisoba noodles. A soft egg sheet is placed on the fragrant yakisoba entwined with a sweet and spicy sauce containing the Osaka Ohsho's "Ra Iron Blend Spice". You can enjoy changing the taste with garlic mayonnaise and dried bonito flakes. With rice and soup. In addition, a large serving of rice is free.