I tried FamilyMart's "Kuromitsushimi Uma Raw Dorayaki". A dish where you can enjoy the flavor of brown sugar that exudes from the plump dough.
The selling price is 298 yen (tax included), and the calories are 288 kcal. Dorayaki supervised by Eitaro Sohonpo, with black bean paste and whipped cream sandwiched in a dough soaked with black honey using Okinawan brown sugar.
Due to the large amount of whipped cream, the dorayaki is shaped like a half-open bivalve. When you insert the knife, you can see the volume again. The amount of bean paste is not small, but it's a mystery that looks relatively low-key.
When you take a bite, you will first have a soft whipped cream texture, and then you can enjoy the texture of crushed bean paste and the flavor of azuki beans. After that, the scent of sake will tickle your nose.
When it comes to the dough that sandwiches the top and bottom, the upper side is moist and fluffy with a familiar texture, and the lower side is soaked with black honey, and when you put it in your mouth, it has a sweet scent. It goes well with whipped cream and red bean paste. If you want to combine drinks, we recommend refreshing green tea.