From Aohata, who is familiar with jams, the holiday season limited "Christmas Preservation" is on sale again this year. Christmas preservatives are jams used to make Christmas sweets in England and elsewhere. It is made by combining dried fruits with Western liquor to create a "mincemeat" style.
Aohata's Christmas Preservation is a special series that has appeared every winter since 2003. It's a rare bottle that you can't see the contents.
Don't you care about the contents?
There are two flavors, "rum brown" and "cranberry red". This time, I bought "Lamb Brown" at the KALDI Kichijoji store, and the price was 678 yen (tax included).
Amber jam made by combining 3 kinds of dried fruits and navel orange with prune juice and adding rum. The three types of dried fruits are Karenz (small grapes), sultana raisins (white grapes), and dried cranberries.
I think it's pitch black ...
Look at this beautiful amber
Tron melts in the mouth. The fragrant rich sweetness, the refreshing acidity of citrus fruits, and the bittersweetness of the peel that spreads slightly over the aftertaste. The fluffy rum flavor is also mellow and has a special feeling. The flesh that pops freshly is delicious! An adult jam that is not too sweet even if it is fruity.
It can be used not only on bread, but also as an ingredient for baked goods and pies, and as an ice cream sauce. When you apply it to baguettes or pancakes, the place where it soaks into the dough is insanely delicious!
Or paint it on a baguette
For hot cakes baked at home
Vanilla ice cream also tastes great
Also, if you mix the dough of the pound cake with Christmas preservatives and bake it, you can make a fruit pound cake with a refreshing sweetness. Recommended because it is easy to make with a pancake mix.
If you put jam in the dough and bake it
For a juicy, sweet and popping pound cake!
In this season, the city is gradually illuminated with illuminations and the Christmas mood rises. Why not add some color to your breakfast or snack with a slightly different jam?