KIRUFEVON

Halloween Sweets Limited Time Only

KIRUFEVON will sell limited edition tarts made with pumpkin and sweet potato, perfect for the Halloween season. It will be on sale from October 16 to October 31. This year, a new tart "Purple Sweet Potato and Milk Chocolate Soufflé Tart from the Goto Islands in Nagasaki Prefecture" will be available.

Tart

with cream of organically grown purple sweet potatoes grown on the Goto Islands in Nagasaki Prefecture, which have been blessed with nature's bounty. The crispy pie is decorated with milk chocolate soufflé with chocolate chips and Halloween-inspired purple sweet potato cream. Priced at 961 yen per piece and 9,612 yen for a whole (25cm).

Kuririn" Kabocha Tart

made from "Kuririn" pumpkins from

Miyoshi Farm in Hokkaido

. A moist soufflé is baked using pumpkin with a rich flavor. The texture of Dainagon azuki beans accentuates the taste. The tart is filled with a generous amount of cream to form the shape of a whole pumpkin, making it a visually pleasing tart. The pumpkin powder used for the finishing touch is made in Hokkaido. Priced at 950 yen per piece and 7,603 yen for a whole (21cm).


Not available at the Tokyo Dome City store.

Pumpkin Tart

A rich pumpkin pudding with a moderate sweetness, topped with a fluffy meringue and a savory browned crust. 626 yen per piece, 5,011 yen for a whole (21cm).

Kabocha Pound Batons

: Pumpkin pound dough filled with sweetened pumpkin cubes. These moist pound batons are filled with the gentle sweetness of pumpkin and butter. A set of three batons, including the pumpkin pound batons and the popular chocolate pound batons and florentine, will be available for a limited season only. Priced at 270 yen per baton and 918 yen for the set of 3. On sale on October 1 and will end as soon as they are gone.