Fresh Blueberry Cheese Daifuku" is now available from Kameya Mannendo. In July, fresh blueberries from Yamagata Prefecture and blueberry jam with blueberry pulp are wrapped in a smooth cheese bean paste, and each piece is wrapped by hand. Fresh Blueberry Cheese Daifuku" will be on sale. The price is 270 yen per piece (tax included).

Nama Blueberry Cheese Daifuku

Fresh blueberries from Yamagata Prefecture and a smooth cheese filling are wrapped in a soft hujie rice cake. The cheesecake-like flavor of the cheese bean paste is filled with pulpy blueberry jam. This luxurious summer fruit daifuku tastes even better when cooled.

Fresh blueberries have an appealing bursting texture. In order to maximize the whole blueberry texture, the blueberry is placed on top of the cheese bean paste with jam and pulp, and then a Haniue rice cake is placed on top of the blueberry and wrapped by hand. We want to deliver delicious sweets! We wrap each one with great care.

Blueberries are in season from mid-June to September. The freshness of the blueberries can be appreciated even more by refrigerating the "Nama Blueberry Cheese Daifuku" for about an hour before eating. The soft Haniujyu rice cake is used so that the Daifuku-like texture is not lost even when chilled.