KALDI Korean Seaweed Flavored Potato Chips

Here is a list of Korean foods available at KALDI. There are three items: Korean seaweed-flavored potato chips, tsukkkkanmari (duck meat), and masunbu yukkejang.

Korean Laver Flavored Potato Chips

KALDI's "Korean Seaweed Flavored Potato Chips" are potato chips flavored with Korean seaweed. The crispy texture of the chips is light and crunchy, with the aroma of sesame oil and the refreshing flavor of seaweed. The moderate saltiness enhances the sweetness of the potatoes, and the richness of the sesame oil makes it more satisfying. The well-balanced taste that is neither too light nor too strong will leave you wanting more.

KALDI Korean Seaweed Flavored Potato Chips

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Original tteokbangmari

This is a soup base for making "Tatkangmari", one of the most popular Korean hot pot dishes. The soup is rich in chicken flavor and garlic flavor. Add chicken, potatoes, green onions, and other ingredients of your choice.

KALDI Takkanmari Ingredients

]]For a detailed review, click here " Original Tatkam-mari Ingredients ".

Masunbu Yukkejang

Masunbu Yukke-jang is a spicy Korean soup made by adding vegetables such as green onions and sweet potato stalks to a broth infused with the richness and flavor of beef, and seasoned with chili peppers, garlic, and black pepper. It comes in an easy to use retort pack that can be heated up. It is not only spicy, but also has a rich flavor with the umami of beef that goes well with rice.

KALDI Masunbu Yukkejang

]]For a detailed review, click here " Masunbu Yukkejang ".