Pasco "White Coppe Bread of Domestic Wheat, Bean Paste & Kinako Cream" "My Bagel Chocolat Cranberry"

From Pasco Shikishima, sweet buns "Japanese wheat white koppe bread mashed bean paste & kinako cream" and "My Bagel chocolate cranberry" will be released.

Domestic wheat white koppe-pan mashed bean paste & kinako cream

Pasco "White Coppe Bread of Domestic Wheat, Bean Paste & Kinako Cream" "My Bagel Chocolat Cranberry"

"Domestic wheat white koppe-pan mashed bean paste & kinako cream" will be available at supermarkets and drug stores in the Kanto, Chubu, Kansai, China, and Shikoku regions from January 1, 2022.

Pasco "White Coppe Bread of Domestic Wheat, Bean Paste & Kinako Cream" "My Bagel Chocolat Cranberry"

A new flavor of the "domestic wheat" series created with the aim of contributing to improving the food self-sufficiency rate. The moist white koppe-pan of domestic wheat is sandwiched between the domestically produced Hokkaido azuki bean paste and the domestically produced kinako cream. You can enjoy the graininess of azuki beans and the smooth kinako cream.

My Bagel Chocolat Cranberry

Pasco "White Coppe Bread of Domestic Wheat, Bean Paste & Kinako Cream" "My Bagel Chocolat Cranberry"

"My Bagel Chocolat Cranberry" will be available at supermarkets and drug stores in Tohoku, Kanto, Chubu, Kansai, China and Shikoku areas from January 1st to March 31st, 2022.

A limited-time flavor of the "My Bagel" series of bagels with less than 300 kcal each made from domestic wheat "Yumechikara" flour. Chocolate chips and dried cranberries are kneaded into the dough with cocoa powder and chocolate sauce. The sweetness of rich chocolate is accented by the acidity of dried cranberries. In addition to this, each contains 185 mg of polyphenols.