Toropuru "Soymilk Yudofu" Easy with a microwave oven! A warm cup
You can make it immediately with tofu and soy milk! Introducing a recipe for "soy milk yudofu" that is easy because you just chin it in the microwave. It's a simple recipe that makes you happy when you're feeling tired or on a diet.
Material ( For 1 person )
Silken tofu 1 chome
Soy milk 200ml (6.76us fl oz)
Granule Japanese style 1 tsp
Sesame Appropriate amount
Small onion Appropriate amount
Chili Oil Appropriate amount
Recipe "Soy milk yudofu"

You can make it immediately with tofu and soy milk! Introducing a recipe for "soy milk yudofu" that is easy because you just chin it in the microwave. It's a simple recipe that makes you happy when you're feeling tired or on a diet.

Soy milk yudofu

material

Silken tofu 1 chome soy milk 200ml (6.76us fl oz)
Granules Japanese style soup stock 1 teaspoon
Sesame Appropriate amount Small green onion Appropriate amount Chili oil Appropriate amount

How to make

Cut the tofu into bite-sized pieces and drain.

Recipe "Soy milk yudofu"

Put the tofu in a heat-resistant container, and add the Japanese-style soup stock.

Recipe "Soy milk yudofu"

Wrap it gently and heat it in the microwave for about 4 minutes.

Recipe "Soy milk yudofu"

When the whole is cooked well, take it out and add your favorite toppings to complete it!

Recipe "Soy milk yudofu"

Tasting

Soft and gentle umami, smooth soy milk, and fluffy tofu! The soymilk can be either prepared or unadjusted soymilk, but my personal recommendation is unadjusted! You can fully enjoy the fluffy flavor of soybeans. If you like, you may add more toppings such as scissors to increase the volume!

Recipe "Soy milk yudofu"

A simple recipe "soy milk yudofu" that is perfect for a midnight snack. Please try it once!