Easy with a mug and lentin! Tantan milk soup
|Material ( For 1 person )|
|milk||180ml (6.09us fl oz)|
|Chinese soup stock||1/2 teaspoon|
|White sesame, green onion, chili oil||Appropriate amount|
A recipe for "Tantan Milk Soup" that can be cooked in a microwave from one person in a mug. The mellow sweetness of milk and the spicy spiciness of chili oil make it easy but delicious!
Milk soup in a mug
Ingredients (for 1 person)Milk 180ml (6.09us fl oz)
Chinese soup stock 1/2 teaspoon
White sesame, green onion, chili oil Appropriate amount
How to makePut Chinese soup stock and milk in a mug and stir well with a spoon.
Warm in the microwave. Use if there is a milk mode. If not, heat it until the contents are warm while watching the situation.
When warm, stir again and add white sesame, green onions and chili oil. This completes!
What is its taste?The mellow sweetness of milk, the umami of Chinese soup stock, the aroma of sesame, and the spicy spiciness of chili oil make it taste like a very gentle dandan noodle soup. Easy but rich, flavorful and delicious!
If you don't like spicy food, you can remove the chili oil or replace it with sesame oil. There is no problem if you don't have green onions. You can use soy milk instead of milk. You can easily make it with a mug and microwave, so please try it.