"White fig and Gouda cheese bread " will reappear in "Sakimoto", a high-class bread. Because it was popular during the limited-time sale in August. It is baked only on Saturdays and Sundays from October 24th to November 15th and is available at each store.

The selling price is 800 yen (tax included) for one loaf size. The dough is made from the finest North American wheat, mixed with chopped dried white figs, and then sprinkled with Gouda cheese on the top and sides of the dough.


It has a sweet scent of cheese and is characterized by a crispy texture that melts when baked. It has a gentle sweetness and a bubble wrap that goes well with white figs, and because of its saltiness, it is recommended not only for breakfast and lunch, but also for wine and champagne snacks.

Limited quantities will be available at each Umoto store from 12:00 on the day of the event. Also, from October 17th, you can make advance reservations by phone or via the official application, and you can order up to 2 bottles per person. The stores are as follows.

・ Sapporo Minami 13-jo store ・ Daimaru Sapporo store ・ Tokyo Rural Chofu store ・ Odakyu Hulk Shinjuku store ・ Lala Terrace Musashikosugi store ・ Ibaraki Mito store ・ Osaka Hatsune main store ・ Osaka Umeda Chayacho store ・ Hankyu Osaka Umeda station store ・ Osaka Abeno Stores, Kyoto Sanjo Kamogawa store, Kobe Oka main store, Hakata station store, Fukuoka Fujisaki store, Kumamoto Hikari no Mori store, Bakery Cafe Miyazaki store, Kagoshima Kinsei store, Amu Plaza Kagoshima store, Kagoshima Opsia Misumi store