From high-class bread "Umoto" to "Gokubi Open Sandwich-Nagano Purple"

From the high-class bread "Sakimoto", a new toast menu "Gokubi Open Sand-Nagano Purple" using seedless grape "Nagano Purple" will be released. It will be available from September 19th to 30th at "Umoto Bakery Cafe Osaka Hatsugo Main Store" in Osaka.

The selling price is 850 yen (tax included), limited to 10 meals a day. In commemoration of the agricultural products direct sales event "Osaka Farmers Market" to be held at the art space "Namba AKICHI" adjacent to the Umoto Bakery Cafe on September 20th and 21st, a limited-time store where seasonal fruits were used luxuriously. It will be a limited menu.

From high-class bread "Umoto" to "Gokubi Open Sandwich-Nagano Purple"

The surface of Umoto's "Gokubi" Natural "Bread" is caramelized, and the jewel jam "Blueberry Sapphire" is layered on top of it, and a mountain of special cream with a refreshing taste that combines sour cream and fresh cream. It is served.

On top of the cream is Nagano Purple, a large Nagano grape that can be eaten with the skin, and plenty of blueberry puree, with mint on the finish.