"Sakimoto coffee and salted caramel bread" will be released from Sakimoto. It will be available for a limited time from June 1st to 30th. We are accepting reservations from May 21st.

Original blended coffee is added to the dough that is a mixture of North American wheat, domestic butter, cream, caramel, etc., mixed to form a marble, and a block of salted caramel chocolate is added and baked. Honey is also used to make it moist and moist for a long time.

Original blended coffee beans are selected from three countries, Papua New Guinea, Guatemala, and Indonesia, and are roasted at the "Osaka Umoto Coffee Roaster" opened in Namba, Osaka in March.

The size is 1 loaf (120 x 120 x 120 mm). Limited quantity sales and advance reservations will be carried out at each Umoto store. Reservations can be made at the store, by phone, official application, or official online shop. The stores that handle it are as follows.

・ AEON MALL Sapporo Hassamu
・ Sapporo Minami 13-jo store
・ Daimaru Sapporo store
・ Tokyo Denenchofu store
・ Odakyu Halc Shinjuku
・ Akihabara store
・ LaLa Terrace Musashikosugi store
・ Ibaraki Mito store
・ Nagoya Sakae store
・ Nagoya Sakaechika store
・ Osaka first store
・ Namba CITY store
・ Osaka Abeno store
・ Osaka Dojima store
・ Kyoto Sanjo Kamogawa store
・ Hakata Station store
・ Fukuoka Fujisaki store
・ Kumamoto Hikarinomori store
・ Bakery Cafe Miyazaki
・ Kagoshima Kinsei store
・ Amu Plaza Kagoshima store
・ Kagoshima Opsia Misumi store

The selling price of bread with Umoto coffee and salted caramel is 950 yen (tax included).