"Gianduja roll cake" will be on sale at 17:00 on June 24th at the official online shop of the long-established chocolate brand "Caffarel" from Turin, Italy. Limited period and quantity. Prices start at 2,500 yen per bottle (excluding tax and shipping). It will end as soon as it runs out.

Caffarel's "Gianduja roll cake" is a popular product that is usually only available at directly managed stores, planned by chef Pastichere (confectionery craftsman) at Caffarel Kobe Kitano Main Store. Ganache and fresh cream made with plenty of fragrant chocolate "Gianduja", which is Caffarel's signature product, cacao with hazelnut paste, are wrapped in a fluffy chocolate dough.

Since it is delivered frozen, you can enjoy two different ways of eating it by thawing it when you want to. When eaten half-thawed, it has a texture like chocolate ice cream. The harmony with the moist and fluffy cocoa dough is exceptional. When thawed and eaten, you can enjoy the rich flavor of Gianduja chocolate nutty.