Simple recipe "Ochazuke no Moto Pasta" It's worth remembering! Easy “Japanese-style pasta” without sauce
Introducing a simple recipe "Ochazuke no Moto Pasta" made using "Ochazuke no Moto". Perfect when you don't have pasta sauce or when you want to consume Ochazuke-no-moto!
material ( For 1 person )
pasta 1 serving
Ochazuke no Moto 1 bag
Olive oil 1 tablespoon
Perilla 2-3 sheets
Plum meat Appropriate amount
Arranged pasta "Ochazuke no Moto Pasta"

Introducing a simple recipe "Ochazuke no Moto Pasta" made with Ochazuke no Moto. Just add it to make a refreshing Japanese-style pasta!

Ochazuke no Moto Pasta

Ingredients (1 serving)

・ 1 serving of pasta ・ 1 bag of ochazuke broth ・ 1 tablespoon of olive oil
・ 2-3 pieces of perilla ・ Appropriate amount of plum meat

How to make

1. 1. Boil the pasta

Arranged pasta "Ochazuke no Moto Pasta"

2. 2. Put the boiled pasta and olive oil in a bowl, add the ochazuke sauce and mix well.

Arranged pasta "Making Ochazuke no Moto Pasta"

Arranged pasta "Ochazuke no Moto Pasta"

3. 3. Serve on a plate, top with chopped perilla and plum meat, and you're done!

Arranged pasta "Ochazuke no Moto Pasta"

■ Refreshing Japanese pasta
Easy Japanese-style pasta with crispy hail and fragrant seaweed! It has a refreshing taste, and the flavor of perilla and the acidity of plum meat go well together. I used seaweed this time, but you can also use your favorite Ochazuke-no-moto. It seems that you can enjoy various ways depending on the arrangement.

Arranged pasta "Ochazuke no Moto Pasta"

"Ochazuke no Moto Pasta" is perfect when you don't have pasta sauce or you want to consume Ochazuke no Moto. How about a quick lunch on a holiday ♪