At Komeda Coffee, four new spring and summer cakes will be on sale on April 10th. Scheduled to be sold until early September. The price is 420 yen each (tax included).

"Marutto Cheese" is a cheesecake with a round shape. Based on crispy biscuits, souffle and smooth rare cheese are layered.


"Mont Blanc" is a cake made by wrapping yogurt-flavored cream with peach scent in white peach cream. The peach dice are hidden inside.


"Amaoru" is a cake made by sandwiching Amaou strawberry cream and jam with a strawberry-flavored sponge. It is gorgeously finished with crumbs.


"Tea Marble" is a chiffon cake finished in an elegant marble pattern. You can enjoy the chiffon with the scent of Earl Gray tea with a moderately sweet cream.