7-ELEVEN 2019 Ehomaki
Ehomaki in 2019 is “East Northeast”

7-ELEVEN's home delivery service "7-ELEVEN Meal" will start accepting reservations for "Ehomaki" from January 4th.

The 2019 Ehomaki lineup includes three mini-sized items that are easy to "roll" for one person. As it is a hand-rolled type that wraps seaweed just before eating, you can enjoy the crispy texture and fragrant flavor. In addition, "7-ELEVEN items of Ehomaki (6 volumes)", which is made by cutting Ehomaki into 6 pieces so that it is easy for families to eat, will be prepared.

・ 7-ELEVEN items that call fortune Ehomaki mini 298 yen (tax included, same below)

7-ELEVEN 2019 Ehomaki

A standard product that involves 7 types of ingredients (8 items in Kansai including Koya tofu). Contains Kanpyo boiled, shiitake mushroom boiled, vinegar lotus root, rag, conger eel, thick roasted egg, and cucumber. Atsushi-yaki egg is said to have a more delicious finish by increasing the ratio of eggs to bring out the original taste of the egg and combining the bonito dashi and kelp dashi. Length 8.5 x width 4.5 cm.

・ Shrimp and tuna salad roll 390 yen

7-ELEVEN 2019 Ehomaki

A salad roll with a rich flavor that combines shrimp, tuna, crab-flavored kamaboko, thick-grilled egg, and cucumber with a special mayonnaise made from the special egg "Nanatama". It seems that the amount of shrimp has been increased to improve the eating quality. Length 8.5 x width 4.5 cm.

・ Umi no Sachiekata Vol. 598 yen

7-ELEVEN 2019 Ehomaki

Ehomaki with salmon trout, crab, salmon roe, Hiradate, and cucumber. Vinegared rice mixed with gold sesame is used. The salmon roe is soaked in aged soy sauce to give it a kelp flavor. Length 8.5 x width 4.7 cm.

・ Ehomaki of 7-ELEVEN items that call fortune (6 volumes) 470 yen

7-ELEVEN 2019 Ehomaki

A 6-volume cut of the classic Ehomaki that involves 7 types of ingredients. It is a size that is easy for children to eat. Boiled Kanpyo, boiled shiitake mushrooms, vinegar lotus root, rags, anago, thick roasted egg, and cucumber (Kansai has 8 items including Koya tofu). Length 13.5 x width 4.5 cm.

The reservation period is January 4-27. Delivery is from February 1st to 3rd. In addition to 7-ELEVEN stores nationwide, you can make reservations at 7-ELEVEN Meal on the "Omni 7" site.