At the Hankyu Umeda Main Store of the Baumkuchen brand "Nenrinya", a new product "Bushed Balm Mochiri Bud Kinako Tailoring" will be released on October 4th to commemorate the 1st anniversary of the opening of the Kansai store.
This is Baumkuchen, which is "like a kinako rice cake". Deep roasted kinako fondant is thickly applied to the chewy Baumkuchen "Bushed Balm Mochiri Bud" completed by the Nenrin family over 10 years. In addition, deep roasted kinako is sprinkled on top of it to create a chewy and unique “kinako-mochi texture”.
By slowly baking the moist and moist dough for a long time, the dough has a fluffy and chewy texture, like a mochi that has been baked and swelled. In addition, Kinako seeks "the best fragrance" and carefully selects "deep roasted kinako" with a specially strong taste. By layering kinako fondant and kinako powder, you can enjoy the authentic flavor of kinako.
The price is 756 yen per bottle and 1,620 yen for MM size, both including tax.