Ringer Hut Supervised Japanese Vegetable Cold Champon (with Boiled Egg)" from Ministop Reproduction of the popular cold chanpon menu in cold noodles!
Ministop will release "Ringer Hut Supervised Domestic Vegetable Cold Champon (with boiled egg)" supervised by Nagasaki chanpon specialty restaurant "Ringer Hut".
Kurazushi "Chosan-nuki and the Sea of Japan" Fair "Chosan-nuki: Three Kinds of Fugu from the Sea of Japan", "Natural Pickled Buri from the Sea of Japan", "Fukui Salmon", etc.
Kurazushi will hold a "Chosan-nuki and the Sea of Japan" Fair. The lineup includes "Chosan-nuki: Three Kinds of Fugu (blowfish) from the Sea of Japan," "Japan Sea Wild Pickled Buri," "Japan Sea Aburi Wild Pickled Buri," "Chosan-nuki: Three Kinds of Salmon," "Chosan-nuki: Three Kinds of Popular Salads," "Chosan-nuki: Three Kai Shellfish," "Japan Sea Gunkan with Crab Miso," "Japan Sea Hotarid Squid," and "Sudachi Hiramasa. The menu includes the following items.
LOTTE "Rummy Terrine" with Rum Raisin and Milk Chocolate Exclusive for official online store!
L'Amie Terrine, a chocolate terrine exclusively for Lotte's official online store, will be relaunched. It is said that the rum raisin and milk chocolate taste has been enhanced, aiming to create an addictive taste that you want to eat every day.
M's Bar Rum au Lait" and "M's Bar Brandy au Lait" - spring and summer liquor chocolates! Crispy texture when cooled
Meiji will release "M's Bar Rum Olay" and "M's Bar Brandy Olay" to enjoy authentic Western liquor chocolate to meet the expanding Western liquor chocolate market.
Three "XXX Mochi Recipes"! Kabocha Mochi", "Taro Mochi", "Sweet Potato Mochi", "Kabocha Mochi", "Taro Mochi", "Sweet Potato Mochi", "Sweet Potato Mochi" for home snacks
The Engeboku editorial department has compiled a list of three "XX Mochi Recipes" that we have actually tried making and found delicious. Kabocha Mochi", "Taro Mochi", and "Sweet Potato Mochi".
Morinaga Seika "The Crepe" The Movie "Detective Conan: Bride of Halloween" Collaboration Package Original Goods!
Morinaga's "The Crepe" ice cream, which was previously limited to fall and winter, will now be available year-round. A limited time collaboration package with the theater version of "Detective Conan: Bride of Halloween" will also be available.
Three "toast recipes!" Toast with canned grilled chicken, toast with carbonara, toast with water syrup...
The following is a compilation of "toast recipes" that the Engeboku editorial staff actually tried making and enjoyed. The recipes are "Yakitori Can Toast," "Carbonara Toast," and "Mizuame Toast.
Kurazushi "AI Sakura Snapper (from Ehime)", "[Ehime] Kue Queen (from Ehime)", etc. "Dai Toro to Ehime Prefecture Fair"
The "Dai Toro and Ehime Prefecture Fair" will be held at Kurazushi. The following items are available: "AI Sakura Snapper (from Ehime Prefecture)", "Kue Queen (from Ehime Prefecture)", "Mikan Mahata (from Ehime Prefecture)", "Uwajima specialty sea bream rice-style gunkan", "[Taste 7 kinds of seafood soup] Uwajima Superior Sea Bream Rice", "[From Cape Sada, Ehime Prefecture] Spilt Kama-age Shirasu Gunkan", "[From Cape Sada, Ehime Prefecture] Spilt Kama-age Shirasu Gunkan", "Nama Shirasu Gunkan", "Setaka", "Mikan White Ice Cream Cake", "Gokumi Aged Ootoro", etc. will be available.
Neko Neko Shokpan Sakura Mochi" and "Neko Neko Shokpan Yomogi An" are online only flavors inspired by Japanese sweets.
Neko Neko Shokpan Sakura Mochi" and "Neko Neko Shokpan Yomogi An", inspired by Japanese sweets, will be available at the official online store, All Hearts Mall.
Chocolate-flavored Hagi no Tsuki "Hagi no Chou" chocolate-flavored sponge cake dough with original chocolate custard cream
Hagi no Tsuki's sister product "Hagi no Cho" will be available at the official online store of Confectionery Sanzen. This is a sister product of Hagi no Tsuki, with original chocolate custard cream gently wrapped in a chocolate-flavored sponge cake dough.
Melty Kiss Kuchidoki Berry Mix Liqueur" is a limited edition winter liquor chocolate! Accented with orange peel!
Meiji's winter-only chocolate "Melty Kiss" liquor series. This is a real food review of the new "Melty Kiss Kuchidoki Berry Mix Liqueur.
Mini-Stop "Smooth Pudding Parfait" and "Tokumori Smooth Pudding Parfait" - French fermented butter adds flavor and richness!
Ministop will be introducing its annual seasonal menu items, "Smooth Pudding Parfait" and "Tokumori Smooth Pudding Parfait". French fermented butter is used to add flavor and richness to the parfait, making it suitable for winter and spring.
Lawson's "Uchi Cafe Specialite Kurigokochi Mont-Blanc (Marron Chocolate-Filled)" - Cream with the natural aroma and flavor of chestnuts
Lawson will release "Uchi Cafe Specialite Kurigochi Mont Blanc (Marron Chocolate)" as a new product in the "Uchi Cafe Specialite" series.
Hanamaru Udon "Meat Festival: 1.5 times more beef at the same price! Applicable to "Beef Otedama Bukkake", "Beef Oroshi Bukkake" and "Beef Udon".
Hanamaru Udon is holding a campaign called "Meat Festival: 1.5 times more beef at the same price! campaign will be held at Hanamaru Udon. The campaign applies to "Beef Ondama Bukkake", "Beef Oroshi Bukkake", and "Beef Udon".
Ministop "NOMU SOFT ICE CREAM Belgian Chocolate Flavor" renewed! Image of "Belgian Chocolate Soft", a fall/winter staple
Ministop will release a renewed "NOMU SOFT ICE CREAM Belgian Chocolate Flavor" inspired by the popular autumn/winter product "Belgian Chocolate Soft".
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Kentucky's "Red Hot Chicken" - a summer staple celebrating its 20th anniversary! Authentic spiciness & crunchy texture
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7-ELEVEN new sweets and ice cream "Chocolat Caramel Cookie", "Houjicha Castella & Whip supervised by Kyuemon Ito", "Melted Coffee Jelly", etc.
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McDonald's new 4 tsukimi items: "Shichimi-scented Beef Suki Tsukimi", "Tsukimi Burger", "Tsukimi Pie", and "Yuzu Kosho Mayo Sauce".
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Sushiro's "Special Neta Matsuri Festival from the World's Oceans" features "Natural Spanish Bluefin Tuna Ootoro" and "Arctic Fresh Salmon" and "Classic Gateau Chocolat", a sweet blended with two kinds of chocolate.
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Kabocha Mochi, University Kabocha, Kabocha Scone, Kabocha and Maitake in Salted Butter, etc.