Beyond "Tsuyudaku"! I want to give the last idea award of this year to the new menu of Kura Sushi, which sprinkles soup stock on beef bowl.
Did you go beyond the tsuyudaku? At each Kura Sushi restaurant, there will be 3 items on sale, including the new menu "Kura-dashi Gyudon", which you can enjoy by sprinkling "Odashi" on the bowl (excluding some stores).
[Reading notice] I ate a bathynomus doedrum at Takadanobaba "Rice and Circus" --- A goat's squirrel and a roasted figure of ○○
I ate "Bathynomus doedrum" at Takadanobaba "Rice and Circus". There are plenty of unique menus such as "Goat's Gold Ball Ruibe" and "Gecko's Roasting".
Sushiro's mysterious new work "Jagajaga Sushi"? This is the top 5 autumn menus to eat!
Autumn grand menu is now available at Sushiro. We ranked the lineup of attention, such as sushi made with seasonal saury and the newly introduced "Jagajaga" series!
[Preserved version] What are the top 5 choices for Sushiro's summer menu and editorial department? "Prosciutto ham coriander" and sardines with fatty tuna!
A new summer-only menu is now available at Sushiro. We have checked the lineup of attention from sushi to desserts, such as products using "coriander" and sardines with fat!
Cool and crispy! The "chilled tempura bowl" that you eat with dashi jelly is too good--the store where you can line up "Kushitenpura Dandanya"
"Original chilled tendon" sold in the summer at the popular Kushi Tempura restaurant "Dandanya". "Dashi Jelly" is excellent because you can enjoy the cool and cold taste without spoiling the crispy texture of the batter.
It's dangerous because the rice goes too far! "Evolutionary" rice companion selected by the editorial department such as "Beef Toro Flakes"
An "evolved" rice companion that enhances the taste of white rice. Introducing popular items such as "Furikake" and "Beef Toro Flakes"!
Collaboration between Shibuya Hikarie and a famous chef! 6 recommended menus selected by the editorial department, such as "burnt butter flavored" sushi
A collaboration between a cafe / restaurant in Shibuya Hikarie and 6 famous chefs. A total of 19 "special collaboration menus" that can only be enjoyed now are offered.
Ramen shop "Ryu no Ie" landed in Ikebukuro Tobu! Torafuku, an all-you-can-eat pot-cooked rice restaurant
The restaurant area of Tobu Department Store Ikebukuro Main Store has been completely renewed for the first time in 25 years. From the newly opened stores, we have covered the popular ramen shop "Ryu no Ie" and "Torafuku", an all-you-can-eat rice cooked in a kettle!
7-ELEVEN opens its first store in Aomori Prefecture-A lot of "local ingredients" oden & apple sand is also limited to Aomori
7-ELEVEN opens its first store in Aomori Prefecture. In commemoration of this, a limited menu such as "local ingredients" oden was released.
20 kinds of all-you-can-eat dumplings at "Chao Chao Kinshicho"-You can also try curry dumplings and chocolate dumplings!
An all-you-can-eat plan for all 20 types of dumplings will be held at the dumpling specialty store "Namihana Hitokuchi Gyoza Gyoza (Chao Chao) Kinshicho Store" (Sumida-ku, Tokyo) from Osaka.
Drowning in coriander at the "Pakuchi Nabe" in Shibuya "Yururiya"-Eating with lamb makes you feel even more exotic!
I went to eat the new menu "Pakuchi Nabe" offered at the hot pot specialty store "Yururiya" (Shibuya-ku, Tokyo)! Plenty of coriander paste in the soup ... Oh, I'm so happy.
I lined up for a three-hour wait for the Tendon--Edomae Tendon to eat at the Kaneko Hannosuke, a procession store in Nihonbashi, Tokyo.
I lined up in a line at the popular Edomae Tendon restaurant "Kaneko Hannosuke". Lunch time on holidays, waiting time is 3 hours!
A taste that reminds me of my father's back? When I ate Tsukemen TETSU "Father, porch and chilled abura soba", my chest became tight.
"Father, porch and chilled abura soba" is said to have been selected as the best work at the "Chilled Chinese Championship" by Tsukemen TETSU. I was curious, so I went to eat.
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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Sushiro "Gesoten Miso Ramen" supervised by Yamagata's famous restaurant Uriden EVOLUTION! Seafood-based thick miso soup
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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7-Eleven New Sweets Summary: "7 Premium Fuwamochi Roll Cake Milk", "Mottochiri Hot Toku Cheese", etc.