What is South Indian curry that suits Japanese people? --I went to "Epitaph Curry" to eat at Shinjuku Golden Gai in the daytime
This time, I ate "South Indian curry for Japanese people" at "Epitaph Curry", a curry shop where you can enjoy exquisite curry only during lunch.
"Sour spicy" becomes a habit! --Introducing "Acid Violent Nero / Spicy Vinegar Flavor"
A new sensation of sour spicy potato snack "Acid-spicy Nero / Suppa Spicy Vinegar Flavor" will be released nationwide from Tohato on May 1st.
Spicy, sour and stimulating? "Miracle mixed taste" in Karamucho--4 "Mucho" in one
"Karamucho Chips Miraculous Mix Flavor" will be released from Koikeya's long-selling brand "Karamucho".
I was surprised because it was too fruity! "Barbecue Mos Burger" has a special sauce
I tasted Mos Burger's "Barbecue Mos Burger Vegetable and Fruit Special Sauce" and "Rich Mos Cheese Burger Gorgonzola Cheese Sauce" first.
Put it on a thick sausage! Nishiogi's hideaway bistro "Lupon"-If you bite into it, it's gravy.
Homemade sausage from the hideaway bistro "Lupon" in Nishi-Ogikubo, Tokyo, this summer's beer is a must-have item!
[Reservation magnification 20 times] Infiltrate the "Sagamatsu Izakaya" of Osomatsu-san x Saga collaboration!
A collaboration izakaya "Sagamatsuri Izakaya" with the TV anime "Osomatsu-san" and Saga Prefecture is open in Ikebukuro, Tokyo for a limited time of four days.
Excited about all-you-can-eat karaage! Infiltrate Lawson's "Karaage-kun" event--the first place in history is that taste
Infiltrated the event of Lawson "Karaage-kun". I have enjoyed the "15 kinds of all-you-can-eat" that even employees rarely experience.
Meat buns ●● will make you 20 times more horse! What is the "one-time effort" that you definitely want to try this winter?
I bought Chinese steamed buns from convenience stores such as meat buns, steamed buns, pizza buns, etc.
Pepper-covered tsukemen "Tsukemen" has a addictive aroma and stimulus
Tsukemen, a tsukemen covered with pepper for both soup and noodles, is offered at the noodle shop Musashi Iwatora in Akihabara, Tokyo. I wonder if pepper has been the main dish so far ...
Singapore's specialty "Chilli crab"-The points to compare eating are "sourness" and "mantou" !? [Singapore expedition]
"Chilli crab" that you want to eat once when you go to Singapore. I have eaten and compared two chilli crabs with the guidance of a local guide who knows "delicious restaurants". Is the difference between "sour" and "mantou" ants?
Thai wind blows through Shibuya! I went to the Khao Man Gai specialty store "Guytone Tokyo"
I went to the newly opened "Khao Mangai" specialty store "Guytone Tokyo" in Shibuya and ate the signboard menu "Khao Mangai" that was as close to the authentic taste as possible!
This is the first time for such a fashionable "yakitori"! Shinagawa "Antonio del Poraiolo", a restaurant to enjoy with Italian wine
I went to "Antonio del Pollaiolo" (Shinagawa, Tokyo) where you can enjoy yakitori of "Oyama Shamo chicken" with Italian wine!
New to Ministop "Halo-halo"! "Cream soda flavor" that crackles and "Peach parfait" with peaches
The new halo-halo, which has the image of a nostalgic "cream soda", has an exhilarating flavor that crackles in your mouth! .. Primitive meat with bones such as "hammer chicken", "isomarumusubi", and "summer strawberry shortcake" are also on sale.
1
Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
2
Sushiro "Gesoten Miso Ramen" supervised by Yamagata's famous restaurant Uriden EVOLUTION! Seafood-based thick miso soup
3
PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
4
FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
5
7-Eleven New Sweets Summary: "7 Premium Fuwamochi Roll Cake Milk", "Mottochiri Hot Toku Cheese", etc.