LAWSON STORE100 "100 yen Osechi" 45 kinds! Mail Order and App Reservations Also Available New "Vinegared Octopus" and "Dateyaki", etc.
LAWSON STORE100 will launch "100 yen Osechi (New Year's gift)" at LAWSON STORE100. The lineup includes 45 varieties, including new items, and includes e-commerce sales, app reservation, and in-store pickup services.
"Good food in Japan! is at Sushiro. Hokkaido Tohoku Edition" "Fresh Sanriku Salmon," "Authentic Shark's Fin Nigiri," "Fresh Aomori Scallops," etc.
Sushiro is holding a fair to introduce local ingredients and specialties from Hokkaido and Tohoku. is at Sushiro. Hokkaido Tohoku Arc" is being held for a limited time. Sushiro is offering a limited time only fair featuring fresh salmon from Sanriku, authentic shark fin nigiri, fresh scallops from Aomori, seared pork tongue with spicy miso, Hoya Gunkan, Hoya Gunkan with vinegared miso, fresh mackerel from Rausu, fresh squid from Rausu, Hokkaido water octopus, Hokkaido water octopus with plum paste, seared cod roe, octopus wasabi, mussel wasabi, miso, and melon catfish from Hokkaido, as well as a variety of other dishes. Ramen", and "Hokkaido Melon Catalana".
Sushiro "Summer Grand Menu" Single fishing bonito salted seared, roasted red shrimp tartar, raw octopus plum cucumber, chocolate mint ice cake, etc. are now available!
Sushiro started selling "Summer Grand Menu" with a refreshing side menu that is perfect for summer. The lineup includes "single fishing bonito salted seared", "broiled red shrimp tartar", and "raw octopus plum".
Takumi collaboration of famous Sushiro store "4 kinds of Takumi whole body" The best-selling 4 kinds are in one plate!
Along with the completion of the first chapter of the "Takumi no Ichizoku Project," which has provided "a gem that exceeds the common sense of conveyor belt sushi," in collaboration with the masters of famous restaurants at each Sushiro store, a gem devised by four masters. We will sell a plate of sushi gems for a limited time.
Sushiro Summer Grand Menu! Lineup such as luxurious "Tuna lean meat" and popular "Raw tuna plum kyu"
Summer grand menus are on sale at each Sushiro store. A lineup of summer-like products such as the popular "Nama Tako Umekyu" that was released in the past.
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LAWSON "Thick Fried Egg Sandwich" is five times better when heated! The mustard mayo and butter sauce melts and the egg becomes fluffy!
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Morozoff "Galette Neige" brand from Hokkaido reappears at Daimaru Sapporo for a limited time! Galette sandwiches, etc.
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Autumn Pastel! Mont Blanc Pudding with Astringent Chestnuts" and "Autumn Taste Square Cake" as well as "Tamagotchu Pudding" are now available! Just in time for the fall of art!
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7-ELEVEN New Sweets and Ice Cream "Soft Kuchidokudo Whipped Coppe", "Mottochiri Crepe Custard & Whip", "Just Like a Sweet Potato", etc.
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7-ELEVEN new sweets and ice cream "Shuwatto Nameraka Fromage", "Cheeze Moko Cream & Whip", "Black Sesame Daifuku with Soy Milk Whip", etc.