"Cup noodles" for cup noodles--"Cup somen" that is not a cup ramen with plenty of summer vegetables!
Nissin's "Cup Noodle" brand will release "Cup Noodle Light Plus Delicious Somen".
Landing from Italy, the kingdom of pasta! CASA LUCA of "Milan Tonkotsu Ramen" at Ramen Museum
Italian ramen shop CASA LUCA opens at Shin-Yokohama Ramen Museum. The signboard menu is "Milan Tonkotsu Ramen".
No disengagement! Singapore's exquisite local food--Local foodie recommended hawkers tour [Part 1]
Singapore is home to the famous local food. This is the first part that introduces the Hawkers' street food that I visited with a local “food professional”. Only Hawkers who want to go all the way for that one item!
Menya Musashi has released "Vegan Ramen"! "Shrimp vegetarian tanmen" makes tears come out in the deliciousness of vegetables
"Vegan Ramen" and "Shrimp Veggie Tanmen" using "Shrimp Veggie" from Ebihara Farm are offered at Menya Musashi in Shinjuku. The vegetables are so delicious that I want them to be eaten even if they are not vegetarian!
"Premium soy milk shrimp plain hot water" where ramen girls lined up for 2 hours is back! At "Menya Shono" in Shinjuku, Tokyo
At the ramen shop "Menya Shono", the popular menu "Premium Soymilk Ebi Plain Hot Water", which was sold at the "Ramen Women's Expo" held in March 2015, is being reprinted.
You can eat the beautiful blue "Monaka of the Earth"! "Miraikan Kitchen" opens at National Museum of Emerging Science and Innovation
The restaurant "Miraikan Kitchen", where you can experience "COOL JAPAN" through food, has opened in the National Museum of Emerging Science and Innovation (Aomi, Tokyo). You can also enjoy the beautiful blue "Monaka of the Earth".
Instant noodles change dramatically! "Ramen is delicious soup stock" is always available and no loss
The instant ramen life will change dramatically with the "Ramen Delicious Dashi Powder" released by Yamaki.
Finally revived! Lotteria "Taishoken Original Tsukemen Burger"-Which one is average, large or special?
At each Lotteria store, a product made from ramen into a burger, "Taishoken Ganso Tsukemen Burger," will be reprinted for a limited time.
"Anyoji Ramen Soy Sauce Flavor" I met in Saku, the birthplace of Shinshu Miso--Miso ramen but soy sauce?
The local gourmet "Anyoji Ramen" in Saku City, Nagano Prefecture, the birthplace of Shinshu Miso. It's a miso ramen, but for a limited time, a soy sauce flavor was offered. This was a horse that could be called a new genre.
"In Stock Now Jiro Inspire of the Year 2014" announced! What is the most popular store that won the grand prize?
"Order Jiro Inspire of the Year 2014" was announced from "Takumen.com", a mail-order site that handles ramen and tsukemen at the procession store.
A shocking horse! "Beef cutlet" fried as rare at Shibuya "Ishibashi"-for lunch or a little drink for one person
"Sekkoku", a beef cutlet and Japanese wine shop, has opened in Shibuya, Tokyo, which we would like to recommend to "raw carnivorous" girls who are not carnivorous.
"Limited special seafood tsukemen" with fish stock--Tsukemen TETSU revives the "taste at the time of its founding"!
"Shinda Ramen Noodles Seven People" Tsukemen TETSU sells "Limited Special Seafood Tsukemen" that reproduces the taste at the time of its establishment for a limited time.
Menya Musashi Shinjuku Main Store "Gyokuro Ramen" - Unspeakable supreme ramen with gyokuro broth! A Taste of Culture and History
Gyokuro Ramen," a ramen with soup stock made from gyokuro, is now being served at the Shinjuku main store of Menya Musashi in Tokyo. It may seem like a novelty, but it is an unspeakable dish that bears the history and culture of tea.
[Somen Day] Shrimp tomato cream and chicken stock salt ramen !? This year's "somen" is a bit different!
It seems that the trend is to add a unique arrangement to "somen" and eat it. As new products this year, "somen de pasta shrimp tomato cream" and "somen de ramen refreshing chicken stock salt" are on sale.
The "Hokkaido Bussan Exhibition" at the Odakyu Shinjuku store is a luxury "sea urchin" !? Eat the limited menu
"Foundation Memorial Hokkaido Product Exhibition" will be held at Odakyu Department Store. This time, we will feature seasonal "sea urchins" under the theme of "pursuing high added value". Ramen using sea urchin for soup will be prepared.
1
Garigari-kun Pear" has a crunchy texture like a real pear with a high percentage of fine ice! The popular seasonal flavor is now available again this year!
2
7-ELEVEN's frozen sweets "Cookie Tiramisu" and "Rare Cheese" are very good! You can eat them in 15 minutes naturally defrosted. They are excellent with buttery cookies!
3
Baby Star Ramen Otsumi-style Yakisoba Spicy Chicken Flavor" Ace Coq x Baby Star collaboration, supervised by Oyatsu Company!
4
Recipe] "Pumpkin Soup" Mildly sweet with onions for added flavor! Pumpkin Soup" is full of nutrients and deliciousness of pumpkin!
5
No-shin's "Ika Champon" - Spicy soup and glutinous noodles filled with squid flavor, vegetables, squid, etc.