Sushiro's "Grand Opening Festival" Vol. 3: "Comparison of Natural Pacific Bluefin Tuna and Natural Indian Tuna", "Natural Indian Tuna Tuna Tuna Tuna Tuna", "Natural Tuna Tuna Tuna Bottle Length", etc.!
Sushiro is currently holding the third installment of its "Sushiro Grand Inaugural Festival". Salmon/Shrimp", "Corn/Tuna", "Sausage Tempura", "Donburi Potato", and "Oekaki Parfait".
Kappa Sushi "Dodo! and San-nuki Neta Festival" "Three Kinds of Tuna," "Three Kinds of Hikarimono," "Three Kinds of Hikarimono Aburi," "Three Kinds of Salmon," "Three Kinds of Squid," "Three Kinds of Salad Gunkan," and "Three Kinds of Salad Gunkan
Kappa Sushi will hold a "DODON! and Sankan Neta Festival" will be held at Kappa Sushi. The menu includes "Three Kinds of Tuna," "Three Kinds of Hikarimono," "Three Kinds of Hikarimono Aburi," "Three Kinds of Salmon," "Three Kinds of Squid," and "Three Kinds of Salad Gunkan.
Kappa Sushi "Natural Fish Festival" is now open! Tuna Ajiwai Gastronomic Platter", "Natural Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna
Natural Fish Festival" will be held at Kappa Sushi. The menu includes "Tuna Ajiwai Ippin Platter", "Natural Tuna Tuna Tuna Tuna Toro", "Natural Bigeye Tuna Top Red Meat", "Natural Bigeye Tuna Pickled Top Red Meat", "Gen Ten Natural Horse Mackerel Comparison (Negi Ginger and Pickled)", "Natural Horse Mackerel (Negi Ginger) Natural Kinka Saba (Vinegared) Comparison", "Natural Kinka Saba Comparison (Vinegared and Salt-Seared)", "Japanese Natural Yellowtail in Shop", "Nagasaki Natural Yellowtail in Shop", "Nagasaki Natural Yellowtail in Shop", "Nagasaki Natural Yellowtail in Shop", "Nagasaki Natural Yellowtail in Shop", "Natural Kissing Tengiri", and "Natural White Tori Shellfish". Nagasaki natural surumeika", "Nagasaki natural surumeika with ginger and soy sauce", "natural kisu-ten-nigiri", and "natural white chicken clams" will be available.
Sushiro "GW Special Neta": Big Cut Cutlass Cuttlefish, Natural Indian Tuna Negitoro, 2 Pieces of Bottled Long Tuna, Big Cutlass Boiled Conger, Double Jumbo Scallops, Seared Superior Bluefin Tuna
Sushiro will be offering a special "GW special item" in addition to the items in the "Golden Week Collaboration Festival" currently being held at Sushiro. The lineup includes: Big Thin Squid, Natural Indian Tuna Negitoro, 2 pieces of Bottle-Length Big Tuna, Big Boiled Conger Eel, Double Jumbo Scallops, and Seared Superior Bluefin Tuna.
Sushiro "Kotsugotsu Ichi-Sechi Neta Festival" "Whole Live Abalone," "Rare Tuna Shabu," "Superior Tororo Katsuo," "Two Pieces of Raw Tuna," "Large Pieces of Raw Tuna," "Natural Indian Tuna Nakafoshi," "Double Tororo Salmon," and more!
Sushiro will be holding a "Special Ichi-shi Neta Festival". Sushi Raw will be selling "Whole Live Abalone," "Rare Tuna Shabu," "Top Quality Toro Katsuo," "Two Pieces of Fresh Tuna," "Fresh Tuna Tuna Tail," "Natural Indian Tuna Nakafoshi," "Double Toro Salmon," "Special Matsusaka Beef Nigiri" and "Natural Large Shrimp Boiled in the Shop.
Sushiro "Double Neta Matsuri" Double Medium Toro, Double Super Large Cut Salmon, Double Natural Indian Tuna Tataki, Double Natural Shrimp, Double Large Cut Eel, Double Ebiten Udon, Omakase W Ice / Sherbet, etc.
"Double Neta Festival" will be held at Sushiro. A project where you can enjoy ordinary material in a "double" manner. Double medium fatty tuna, double super large sliced salmon, double natural Indian tuna seared meat, double natural raw shrimp, double large sliced eel, double shrimp tempura udon, and Omakase W ice / sherbet that are only available now. The To go limited set includes 6 pieces of medium fatty tuna, 6 pieces of super-large sliced salmon, 6 pieces of natural Indian tuna seared warship, 6 pieces of natural raw shrimp, and 6 pieces of large-cut eel. At the same time, a limited-time product, the Royal Milk Tea Mousse Cake with 6 pieces of natural raw tuna and Earl Gray scent, is also on sale.
Kappa Sushi "Salmon Ebitoro Festival" Sanriku 100 yen Large cut raw silver salmon, natural oversized peony shrimp, large toro medium toro combination!
"Salmon Ebitoro Festival" will be held at Kappa Sushi. "Sanriku 100 yen large sliced raw silver salmon", "natural oversized botan shrimp", and "large toro medium toro combination" are now available.
"Super Tenkomori" such as Sushiro will be held! "Super Tenko Prime! Seafood Explosion Mountain" "Super Large Cut! Medium Toro" etc.
The second campaign "Appare, Japan! Super Sushi Festival" will be held under the five brands of Sushiro, Kyotaru, Conveyor Belt Sushi Seafood Misaki Port, Sushi / Sake / Sushi Sugitama, and Musubi Sushi. It will be held for a limited time under the title of "Super Large Making".
Sushiro "Sankanmori Festival" Deficit prepared "Natural Tuna 3 Kanmori" and more! To go-only set
The fair "Sanukimori Festival" will be held at Sushiro. The "Sanukimori Festival" is Sushiro's famous fair, which is popular every time it is held. The main product this time is "3 pieces of natural tuna".
The first "Sushiro Founding Festival" is a lineup of "natural tuna"! Attention is "eating comparison of natural bluefin tuna and natural Indian bluefin tuna"
"Sushiro Founding Festival" is being held at Sushiro. The first is a lineup of "natural tuna" products that Sushiro is most confident of in a year, along with the long-established tuna wholesaler "Yasu Suisan", which is based in Shizuoka and has been in business for over 60 years.
Sushiro's Anniversary - Part 2! Melt-in-your-mouth "Salmon Ootoro", "Ezo Abalone", and other popular items from the past are back!
Sushiro will hold "Sushiro's Anniversary - Vol. 2". Following the first reprint of "Double Toro", the second "Reprint Festival" will bring back popular items such as "Ezo Abalone" for the first time in three years, and is a not-to-be-missed event.
"Serious Maguro Festival" at Sushiro! Natural tuna lean 100 yen, sweetness of fat melts large Toro 280 yen
At each Sushiro store, a "serious tuna festival" will be held with a focus on "tuna," which can be said to be a signboard product.
Watami's "specialized tuna" izakaya "Nippon Maguro Fisheries Group" is now in Hamamatsucho! --There is also a "Middle Drop Festival" where you can eat up the middle drop with a spoon.
"Nippon Maguro Fisheries Group", a izakaya business specializing in "tuna dishes" developed by Watami, has opened "Hamamatsucho store" in Minato-ku, Tokyo.
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FamilyMart "Black Thunder Chocolate Frappe", the "No.1 Popular Frappe", is back in limited quantities! More cookies for a crunchier texture!
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Top 5 official popular ranking of KALDI's "Gohan no otomo" (rice bowl): No. 3 "Beef tongue miso" No. 2 "Miso soup with a choice of provenance" What's the number one item on your list?
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Premium ice cream "Meiji The Premium Vanilla", "Meiji The Premium Chocolate" and "Meiji The Premium Green Tea" filled with fresh Hokkaido cream to be released on October 16!
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Piyon Katanuki Baum (Lemon)" from Katanukiya. Lemon-colored baum layered with pure white meringue dough.
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7-ELEVEN new sweets and ice cream "Kabocha Thick Pudding", "Kabocha Cheesecake for Kabocha Lovers", "Kabocha Wamurette", etc.