Nakau has "Oyakodon with 4 kinds of cheese" for a limited time-mozzarella, red cheddar, etc.
Nakau will sell "Oyakodon with 4 kinds of cheese", which is made by adding cheese to "Oyakodon", for a limited time. Use Gouda cheese, red cheddar cheese, mozzarella cheese, and parmesan cheese to get the taste of cheese that Japanese people like.
"Chilled pork shabu-shabu kimchi dandan noodles" containing Nakau's special kimchi that is "clean and spicy"
"Chilled pork shabu-shabu kimchi tantan udon" using Nakau's special kimchi will be on sale. A dish of soft sliced pork and special kimchi topped with Nakau's original chilled dandan noodles.
Gyudon: Comparison of Gyudon at Yoshinoya, Matsuya, Nakau, and Sukiya! There are many differences in seasoning, volume of meat, etc.!
We compared the "beef bowls" of "Yoshinoya," "Matsuya," "Nakau," and "Sukiya! As a result, there were surprising differences in seasoning and meat volume...
"Rib roast steak bowl" in Nakau! Aged meat with juicy umami and spicy wasabi for a refreshing taste
"Rib roast steak bowl" was released at each Nakau store. A hearty bowl of rice topped with chopped seaweed and sliced onions and topped with cut ribeye steak.
Turn on sea urchin for roast beef! Nakau's slightly luxurious "Golden Roast Beef Heavy" for 990 yen
At each Nakau store, a slightly luxurious heavy "Golden Roast Beef Heavy" is on sale. The popular "roast beef heavy" topped with melting "raw sea urchin".
Lots of butter and shelled clams! Nakau "Asari Udon" looks delicious--without leaving any broth or umami
Spring creative udon "Asari Udon" using shelled clams will be on sale at each store of the bowl chain "Nakau".
Nakau, the 6th premium heavy series is "Pig Tekiju"! Thick sliced pork entwined with rich original sauce
"Pig Tekiju" was released at each Nakau store. The sixth in the premium heavy series!
For petit luxury at the end of the year! Nakau "Beef tongue" is recommended--Thick beef tongue x rich green onion salt
The new menu "Beef tongue" from "Nakau" is recommended for the end of the year.
"Oyster and rice bowl" in Nakau! A luxurious menu of fried large oysters from Hiroshima prefecture bound with fluffy eggs
A new menu "Oyster Toji Don" will be on sale at each Nakau store (excluding some stores).
[Cospa High] Nakau's new work "Kuroge Wagyu Shige" is premium delicious! Luxury menu with melting hot balls
Nakau will release a new menu "Kuroge Wagyu Shige". This is Nakau's first menu using Japanese black beef, and I would like to introduce it because I was allowed to sample it a little earlier.
[Good news] Nakau's "Oyakodon" has been renewed! Save more by increasing the amount of chicken by 25% at the same price
Nakau's signboard menu "Oyakodon" has been renewed. The amount of chicken has been increased by 25% compared to the past.
Nakau's strongest menu of Oyakodon and eel! "Unatama parent and child weight" looks delicious
A new menu "Unatama Parent and Child Heavy" will be released at each Nakau store (excluding some stores).
"Five kinds of chilled tantan udon noodles" that you can enjoy with spicy sesame seeds, Nakau--Yuzu pepper is a secret ingredient!
At each Nakau store, "5 kinds of chilled dandan noodles with vegetables" with plenty of vegetables were released.
The popular "Roast Beef Heavy" is back in Nakau! Moist and tender "Angus beef" lean meat
At each Nakau store, the popular "Roast Beef Heavy" that was released in September last year (2016) is re-appearing. Sold for a limited time.
"Donburi", which is a richly pickled yellowtail that is made in Japan and has a lot of fat, is in the middle--refreshing with grated ginger!
At each store of the bowl chain "Nakau", "Donburi", which uses plenty of seasonal domestic yellowtail, has been released.
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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Chilled cup "Starbucks Tropical Fruit Mix with Mango Pudding", Family Mart only!
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Big Boy "Fluffy Shaved Ice" Strawberry and Mango flavors! Fruit juice syrup ice.
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Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24
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Hamazushi's Hokkaido/Tohoku Selected Delicacies Festival: "Miyagi Prefecture Large Cut Silver Salmon," "Hokkaido Red Squid with Sea Urchin Tsutsumi," etc.