MUJI Cafe & Meal MUJI offers autumn menu! Dried Vegetables Salad with Salt Kinpira, Kabocha Bavarois, etc.
The autumn menu has begun at Cafe & Meal MUJI, a restaurant attached to some MUJI stores. All of the delicatessen items are prepared using seasonal vegetables and ingredients, with an emphasis on balance and simple cooking methods to bring out the best of the ingredients.
5 gourmet articles that are attracting attention now! "Eggplant" simple recipe, Lloyds "Chestnut chocolate" review, etc.
Check out all 5 gourmet articles that are currently being read on the En-eating site! A simple recipe summary of "eggplant" and a review of Lloyds "chestnut chocolate".
Easy recipe for "Rengon Steak with Butter and Soy Sauce"! Crunchy and delicious, with a hint of garlic to whet your appetite!
We introduce "Rengon Steak with Butter and Soy Sauce," an excellent side dish using crispy and crunchy "lotus root" that goes well with both white rice and beer! The aroma of garlic makes this recipe very appetizing and easy to make.
YUDETARO Autumn Menu! Autumn Ten-soba" with three kinds of tempura, "Meat Gobo Soba", "Chicken Kara Negimayo Donburi Set", etc.
Some branches of the standing noodle chain "Yudetaro" will offer autumn menu items. The "Autumn Three Tempura Soba," which includes lotus root, potato, and maitake mushroom tempura, "Meat and Burdock Root Soba," and "Chicken Kara Negimayo Donburi Set" are now on the menu.
Both meat and fish! Yayoiken "Saury grilled with salt and stir-fried beef set meal" Autumn limited menu of appetite
At each set meal restaurant "Yayoiken", a new autumn menu "Saury grilled with salt and stir-fried beef" will be on sale. A double side dish set meal that combines "pacific saury no Shio-yaki" and stir-fried beef, which you will want to eat in the fall.
MUJI's "Takikomi Gohan no Moto" is a new product with the image of "Ikameshi" from Hokkaido and "Jushii" from Okinawa!
MUJI's "Takikomi Gohan no Moto" series now includes two new products: "Takikomi Gohan no Moto Squid and Ginger Rice" and "Takikomi Gohan no Moto Okinawa-style Pork Kakuni Rice".
"Autumn harvest" menu for a limited time at Kiyoken --- "Mushroom shumai" and "Jugoya special package" of moon cake are also available!
The "Autumn harvest" series, which colors autumn, will be on sale at Kiyoken. Including "Obento Autumn" containing 4 kinds of mushrooms, "Mushroom Shiumai" and "Yokohama Mooncake Roasted Sweet Potato" will appear. A "Jugoya Special Package" of moon cake is also available.
Autumn menu "Tsukimi Sundubu Goku" in Tokyo Sundubu --- After eating half, change the taste with "Plum Kaeshi"!
In the autumn fair menu of "Tokyo Sundubu", "Tsukimi Sundubu Goku", which is an upgraded version of the previous popular menu "Tsukimi Sundubu", will appear.
Hot more "Seafood Tendon" "Special Seafood Tendon" "Seafood Tendon" "Tempura Assortment" Shrimp, Squid, Hotate, White Fish and Vegetable Tendon Assortment!
"Seafood Tendon", "Special Seafood Tendon", "Seafood Tenton Toji Don", and "Tempura Assortment" are on sale.
Ootoya "Ebi Ankake clay pot rice" "Vegetable and pork steamed pot set meal" "Ogok-bap rice porridge" "8 kinds of vegetables and basil chicken spicy soup curry"
A new store-only menu will be sold at "Ootoya". "8 kinds of vegetables and basil chicken spicy soup curry" "Ebi ankake clay pot rice" "Vegetables and pork steamed pot set meal" "Ogok-bap rice porridge" 4 types.
Tenya "Natural shrimp and live conger eel Tenju" "Family set" To go only --Luxury that can be used as a souvenir!
To go limited menus "Natural Shrimp and Conger Eel Tenju" and "Family Set" will be available at some "Tendon Tenya" stores. Both are available only for reservations.
Regain your smile--"Chi-ba-kun three-color curry" is now at Kisarazu Washington Hotel! Plenty of ginger and root vegetables
At the restaurant "Bon Salute" in Kisarazu Washington Hotel, "Chi-ba-kun three-color curry" with the motif of Chiba prefecture's mascot character "Chi-ba-kun" is offered.
It's early summer! Introducing "Kakiage Tendon with bonito and clams" --One fishing bonito
The seasonal menu "Katsuo and Asari Kakiage Tendon" is on sale at Tendon Tenya. It's a cup of bonito tempura and fried clams that makes you feel early summer.
Tenya 500 yen Tendon is back! --Seasonal vegetable tempura "Radish" and "Paprika" are also available
At "Tendon Tenya", the signboard menu "Tendon" will be reduced to 500 yen (tax included, same below) and will be revived as a one-coin menu. In addition, "Shrimp Conger Eel Tendon" and "Kamitori Tendon", which were sold as limited-time menus, will be added to the standard menu. A new season of tempura will also appear as "Nokke Seasonal Vegetable Tempura".
Support Kushikatsu Tanaka] First Mail Order Starts! Kushikatsu Tanaka 10-piece Set" on Oisix!
Kushikatsu Tanaka's "Kushikatsu Tanaka 10-Piece Set" is now available on the food delivery service Oisix. This is the first mail-order sales of Kushikatsu Tanaka.
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
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Sushiro "Mabo-Men" SHIBIRE-NOODLES supervised by Roshokuya! Sushiro x Eat Log National Famous Restaurant Supervision Series!
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Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!