Speaking of curry ingredients ... beef, pork, chicken? It turns out that the taste preference seems to be different depending on the region!
Everyone loves curry rice. However, it seems that the standard "curry ingredients" differ depending on the region. Take a look at the results of the questionnaire survey conducted by Recipe!
Specialty store "MACCHA HOUSE Matchakan", in Shijo Kawaramachi, Kyoto--Enjoy the popular "Matcha menu" overseas
The matcha specialty store "MACCHA HOUSE Matchakan", which is open in Asia, has opened in Shijo Kawaramachi, Kyoto. The matcha culture arranged overseas will be "reimported" into Japan and developed under the concept of "JAPAN SECOND WAVE".
Honey toast from Asakusabashi Miyabi Cafe "luxury Danish bread"! Ascended to the wave of sweetness
The bakery "MIYABI CAFE" from Kyoto, which opened in Asakusabashi on the 10th of this month and has become a hot topic for "luxury Danish pastry". I ate honey toast and sandwiches offered at the cafe on the 2nd floor!
"Godzilla that blows fire" will roast! Oshiyaki Kyochabana opens in Shinjuku Toho Building
The okonomiyaki restaurant "Okonomiyaki Kyo Chabana" from Kyoto will open in the "Shinjuku Toho Building", which will be born on the site of the Shinjuku Koma Theater.
Beef, pork, chicken, lamb ... "Meat Journey" where you can taste 7 kinds of meat dishes, okonomiyaki at Kyochabana Shinjuku store
At "Kyochabana Shinjuku Store" (Shinjuku-ku, Tokyo), a course menu "Meat Journey" with all-you-can-drink will be on sale to commemorate the 1st anniversary of the opening.
"Foie gras & soft beef fair" held at Gust--This year's popular No. 1 "foie gras" is back for a limited time!
The final fair "Foie Gras & Soft Beef Fair" will be held at each Gust store to conclude 2014. Along with this, a limited number of menus using "foie gras", which was the most popular this year, will be revived.
Eat and compare "Kujo green onion ramen"! "Kyoto Vegetable Festival" held at Umekoji Park, Kyoto
The "Kyoto Vegetable Festival" sponsored by the "Oishiosue Kyoyasai Campaign Executive Committee" consisting of eight organizations including Kyoto Prefecture and Kyoto City will be held at Umekoji Park (Shimogyo Ward, Kyoto City).
What did the University of Tokyo students eat? "Brain-raising recipe" proposed by the University of Tokyo Cooking Lovers Association [Recipe book]
What should I eat to make me so smart !? The recipe book "Brain-raising recipes taught by the University of Tokyo Cooking Lovers Association" proposed by active University of Tokyo students has been released.
Mos Cafe Karasuma Rokkaku "Taste Kyoto" "Mos no Takumi Aji Kujo Negi Kakiage Burger" limited quantity
Mos Cafe Karasuma Rokkaku (Nakagyo-ku, Kyoto City) will offer a new product, "Mosu no Takumi Aji Kujo Negi Kakiage Burger" in limited quantities. A patty made with beef and 18 grains such as barley and black rice is layered with kaki-age Kujo leeks and sandwiched between buns with an original mizore sauce. The burger is served with matcha salt, which is made by grinding tencha tea produced in Kyoto on a stone mortar, and refreshing Japanese citron juice, if desired.
Like a star shining in the night sky ... "Luxury Konpeito" from Kyoto's Konpeito specialty store "Ryokujuan Shimizu"
Konpeito's specialty store "Ryokujuan Shimizu", which has a store in Kyoto, sells exquisite konpeito made by the traditional method that has been preserved for over 150 years.
[Summer vacation] "Giant Nagashi Somen" in the middle of Umeda, Osaka--Comparison of eating 3 kinds of soup
You can enjoy a huge Nagashi Somen noodle of about 30m at Grand Front Osaka. Held only on August 13th and 14th. This event is held with the cooperation of the World Nagashi Somen Association. Bamboo with a total length of about 30 meters will be installed at "Umekita Plaza" on the first basement floor of Grand Front Osaka.
Compare 7 kinds of domestic craft beer! At the "Hidden" bar "Bar Ofen" in Yokohama
At "Bar Ofen", a drinking comparison event will be held where you can taste 7 kinds of domestic craft beer. Seven types of draft beer will be offered, including "Yokohama Beer IPA" brewed in Yokohama and "Shiretoko Draft" in Hokkaido.
"Dinosaurs" are coming to the Kyoto Aquarium during the summer vacation! --Dinosaur bread and excavation parfait
"Dinosaurs are coming to the Kyoto Aquarium!" Will be held at the Kyoto Aquarium. "Kaiju Cafe" sells "Dinosaur Bread" and "Excavation Parfait", and "Harvest Cafe" sells "Kyoto Vegetable Dinosaur Burger".
"Matcha Acai Bowl" in "Matcha Potato Salad" !? A new restaurant for tasting tea opens in Ochanomizu
Ryumeikan opens "GREEN TEA RESTAURANT 1899 OCHANOMIZU (Green Tea Restaurant 1899 Ochanomizu)". At cafe time, carefully selected Japanese tea is offered by "Tea Varie".
"Moss Cafe Karasuma Hexagon Store" opens in Kyoto! Store limited "Kyoto vegetable burger"
Mos Burger's cafe-type store "Moss Cafe Karasuma Hexagon Store" has opened. In addition, the store-limited menu "Moss Takumi" Kyoto Vegetable Burger "" will be on sale for a limited time.
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LAWSON 397 yen "Onigiri Okazu Set (Salmon, Sea Chicken Mayonnaise)" is too cosy! 2 rice balls made with domestic rice and 6 side dishes including croquette, fried chicken, hamburger steak, etc. 544kcal/meal
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Wilkinson Tansan #sober Lychee & Tonic" with fine carbonation and a hint of lychee sweetness.
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7-Eleven's new breads: "7 Premium Apple Danish 4 pieces", "Cheese Cream Danish", etc.
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Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
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FamilyMart "Temaki Toroma Tamago Fu Soboro" and "Temaki Mentaiko Mayo Cream Cheese" go on sale on October 3! Temaki Benishakke" and "Temaki Spicy Cod Roe Salad" have been renewed for better taste!