Suehiroan "Oimopurin" filled with Tokushima specialty Narutokintoki! It's like "eating sweet potato with a spoon!
A new autumn product, "Oimo Plin" made with a generous amount of Tokushima Prefecture's specialty Narukinagaruki (Narukinagaruki sweet) will be on sale at the six directly operated stores of Suehiroan confectionery in Kanagawa Prefecture.
Famima "Vietnamese Coffee-Style Cream Puff," "Milk Cream Puff Using 100% Hokkaido Milk," "Kiln-Dried Melted Cream Puff Like Pudding," etc. "Regional Competition! Cream puff king competition"
FamilyMart will launch "Vietnamese Coffee-Style Cream Puffs," "Milk Cream Puffs Made with 100% Hokkaido Milk," "Kiln-Dried Melted Pudding-Like Cream Puffs," "Chocolate Cream Puffs for Chocolate Lovers by Chocolate Lovers," "Marron Marron Cream Puffs," and "Milk Tea Flavor Cream Puffs," all created by store staff across Japan, in each of six areas across the country. Tea-flavored cream puffs" will go on sale in each of the six areas nationwide. The product from the area with the highest overall rating will be released nationwide. Cream Puff King Championship" will also be held.
Sakauchi "Mizore Ramen" - Seasonal ramen with refreshing grated daikon and yuzu kosho
Kitakata Ramen Bannai has announced on its official website that "Mizore Ramen" will be available as a limited-time menu item. It is said to feature a refreshing taste of grated daikon and yuzu pepper.
Funawa "Anko Dama 'Kabocha'" - Rich, chewy pumpkin bean paste! Also available in an assortment with sweet potato Yokan (sweet potato dumplings)
It was announced on the official website that "Ankodama 'Pumpkin'" will be introduced as a seasonal flavor from Funawa's standard Japanese confectionery "Ankodama".
TULLY'S "Local Teddy" Regional features and specialty designs! 25th Anniversary Stainless Steel Bottle" and "25th Anniversary Mug" also available!
TULLY'S COFFEE will release "local teddy" at each store only in each area. Anniversary items "25th Anniversary Stainless Bottle" and "25th Anniversary Mug" will also be available nationwide from the same day.
Kameya Mannendo's "Apple Tea Daifuku" with cinnamon-scented Nagano Fuji apples soaked in honey!
Kameya Mannendo has announced on its official website that "Apple Tea Daifuku" will be available as a limited-time-only sweet. The Daifuku is an autumn-only sweet made of cinnamon-scented Nagano Prefecture Fuji apples wrapped in Habutae mochi (a type of rice cake made with rice flour) and an an (red bean paste) made with two types of black tea, Darjeeling and Earl Grey.
Funawa "Imo Dorayaki" - sweet potato yokan paste sandwiched between moist dorayaki crusts!
Funawa announced on its official website that "Imo Dorayaki" will be available as a limited-time-only sweet treat. The classic "Imoyokan" is made into a paste and sandwiched between moist dorayaki crusts.
Funawa "Anko-dama "Apricot"" Flavor for the Season in September! Kanten (agar) wrapped with anko (red bean paste) rolls in a plop!
It was announced on the official website that "Ankodama 'Anko'" will be introduced as a seasonal flavor from Funawa's standard Japanese confectionery, "Ankodama 'Anko'".
Sakiyo-eken "Autumn Kanagawa Ajiwai Lunchbox" with maitake mushrooms, bunashimeji mushrooms, carrots, deep-fried tofu and tasty mushroom rice.
Sakiyo-ken presents "Autumn Kanagawa Ajiwai Bento (Autumn Flavor Lunchbox)". The main dish is "Mushroom rice" with maitake mushrooms, buna shimeji mushrooms, carrots, and fried tofu, and "Shiroi rice" topped with pickled plums produced in Odawara.
Gong Cha "Fork Buns" and "Pepper Cakes," Taiwanese street food that goes well with Oolong tea or Oolong milk tea!
Gong Cha has introduced the "Fork-shaped Melon Pan" that combines cookie dough and sweet and salty red bean paste, and the "Pepper Cake" that is a pork bun with green onions filled with plenty of pepper and wrapped in crispy dough. They are available only at some stores.
LAWSON "Uchi Cafe x Sarutahiko Coffee Marron Gelatte", "Uchi Cafe x Sarutahiko Coffee Caramel Gelatte", "Strawberry Rare Cheese Cake" and other newly arrived sweets
Uchi Cafe x Sardahiko Coffee Marron Gelatte, Uchi Cafe x Sardahiko Coffee Caramel Gelatte, Strawberry Rare Cheese Cake, Uchi Cafe Japanese Black Tea Latte Bar 80ml using tea leaves supervised by tea master Shoji Sekiya Judan, and Strawberry Shortcake will be available at Lawson.
Kitakata Ramen Sakauchi "Refreshing salt ramen with the aroma of sudachi and seared shiitake mushrooms": Fresh sudachi and seared shiitake mushrooms in a refreshing soup.
Kitakata Ramen Sakauchi has announced on its official website that "refreshing salt ramen with the aroma of sudachi and seared shiitake mushrooms" is now available. The refreshing salt soup, combined with the aroma of fresh sudachi and seared shiitake mushrooms, is said to be a refreshing ramen in the lingering summer heat.
Confectionery Sho Suehiroan "Japanese Chestnut Mont Blanc Daifuku" Renewed with the original taste of chestnuts! Filled with 100% Japanese chestnut paste!
Suehiroan Confectionery will be selling a renewed version of its popular autumn product, "Japanese Chestnut Mont Blanc Daifuku". It has evolved into a "Mont Blanc Daifuku" with the true taste of chestnuts, using completely unsweetened rice cakes, etc.
Kameya Mannendo "Shine Muscat Daifuku": Luxurious Japanese confectionery using a whole Yamanashi-grown Shine Muscat!
Kameya Mannendo will sell "Shine Muscat Daifuku" using an entire piece of Yamanashi-produced Shine Muscat for a limited time only. This is a "luxurious Japanese confectionery" that allows you to fully enjoy the taste of the Shine Muscat.
Funawa "Anko-dama (Peach)" - Long-selling Japanese confectionery with a sweet bean paste wrapped in agar that pops!
Ankodama (Peach)" from Funawa has been announced on the official website. It is a seasonal flavor of the "Ankodama" series, which has been a long-seller at Funawa along with "Imoyokan" (sweet potato dumpling).
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The latest information on Famima's new sweets, including "Dark Taste Cheesecake," "Kokoku Nama Pudding," and "Slowly Baked Fabuluton!
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7-ELEVEN new sweets and ice cream "Shuwatto Nameraka Fromage", "Cheeze Moko Cream & Whip", "Black Sesame Daifuku with Soy Milk Whip", etc.
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Autumn Pastel! Mont Blanc Pudding with Astringent Chestnuts" and "Autumn Taste Square Cake" as well as "Tamagotchu Pudding" are now available! Just in time for the fall of art!
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The latest information including "Uchi Cafe x Milk MILK Roll Cake (with condensed milk sauce)", "Cookie Sandwich (Caramel)", "Hitokuchi Daigaimo Ice Cream", etc!
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7-ELEVEN new sweets and ice cream "Brazil Pudding", "Uji Green Tea Cream Daifuku", "Sweets Parfait Choco Banana", "Golden Color Sweet Potato", etc.