Keio University cafeteria] "Keio Power Don" with sweet and spicy meat and egg is popular! HUB Keio Hiyoshi, a British-style pub on campus!
Sneaked into the student cafeteria at Keio University Hiyoshi Campus. We tried the popular "Keio Power Don". It consists of white rice topped with a generous amount of pork, chives, and an onsen tamago egg. The combination looks as if it will give you a lot of power. Who would not be able to resist the temptation to try this dish?
I compared the products of Azabujuban "Mamegen"! --2 Store limited products such as "Mozzarella Almond"
I tried and compared the products of "Mamegen Azabujuban Main Store", a store that sells a variety of bean confectionery with various flavors!
Ranking] "What do you put on natto? (seasoning)" and "What do you mix with natto and rice? "What is the best way to eat natto?" Results of a survey on natto!
"What do you mix with natto?" "What do you mix with natto?" "What is your favorite way to eat natto? and "What do you mix with natto? Check out the ranking of the most popular ingredients!
Spitz's masterpieces are on the cafe menu! Tower Records Cafe "SPITZ 30th ANNIVERSARY CAFE"
"SPITZ 30th ANNIVERSARY CAFE", a collaboration cafe between Spitz and Tower Records, will be held at TOWER RECORDS CAFE Sapporo Pivo store, Shibuya store, Umeda NU Chayamachi store, and Fukuoka Tenjin store.
The new Mister Donut is "Donut Curry" !? I tried eating the Pon de Ring with green curry in between!
Introducing the "Donut Curry" series, which was jointly developed with House Foods, for Mister Donut. Six products such as "Pon de Green Curry" will be on sale for a limited time.
This is the first time for a cold guy! ?? --I tried the Shoda Shoyu "Ochoboguchi" series
I tried to find out which flavor suits the coldest tofu in the Shoda Shoyu "Ochoboguchi Series".
Does it taste like a raw egg? "Tokitamago-style chicken soy sauce-flavored ramen"-Mellow with "egg yolk-style paste"
Acecook will release "Tokitamago-style chicken soy sauce-flavored ramen" and "Same chicken curry-flavored ramen."
The popular "butter chicken" flavor is also available! "Indian restaurant curry bread" can be bought at Ueno station Naka
I tried "Indian restaurant curry bread" from the Indian curry shop "Citara Diner" in Ueno station, Tokyo.
No.1 ramen to eat now! Soranoiro Kyobashi store "Mushroom veggie plain hot water buckwheat" --Mushroom scented rich soup
Ramen shop "Soranoiro" which was also published in the Michelin Guide. Do you know the limited ramen "Mushroom Veggie Plain Hot Water Soba" that can only be eaten at the Kyobashi Edglan store?
I want you to eat--Gundam Cafe's menu has been renewed, for Dateo? "Sleggar Burger" etc.
The grand menu has been renewed at GUNDAM Cafe Akihabara and GUNDAM SQUARE in Osaka. Menus limited to each store will also appear.
"Green curry bread" wrapped in Thai-style curry is now at Lawson! With blue pepper and lemongrass
"Green curry bread" was released at each Lawson store (excluding some stores). Soft French type bread dough wrapped in spicy Thai-style green curry.
"Osomatsu-san" collaborates with Lawson--You can get labasts and tapestries on a first-come, first-served basis!
At each Lawson store (excluding some stores), a campaign will be held in collaboration with the anime "Osomatsu-san".
The taste of chicken ramen is inspired by "seaside BBQ"? From Nissin Foods, a new summer-like cup noodle!
Nissin Foods will release "Chicken Ramen Donburi BBQ Style Curry Flavor" and "Chicken Ramen Big Cup with Seafood BBQ".
Put it on a thick sausage! Nishiogi's hideaway bistro "Lupon"-If you bite into it, it's gravy.
Homemade sausage from the hideaway bistro "Lupon" in Nishi-Ogikubo, Tokyo, this summer's beer is a must-have item!
"Summer Limited Sweets Buffet" at Kyoto Century Hotel--Taiwanese style shaved ice and scotch!
"Super Summer Sweets Buffet" will be held at Kyoto Century Hotel.
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New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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New Arrivals: "Uchi Cafe×GODIVA Chocolat & Fromage Mousse," "GODIVA Chocolat Roll Bun," "Zakutto Honey Churlocky," "Uchi Cafe Japanese Fruits: Kosui from Tochigi Prefecture," etc.