Kiyoken "Katsu! Break through with Wappa" "The strongest! Break through with Wappa" A bento that supports the difficult "breakthrough" with prepared foods carried by Gen
From Kiyoken, "Katsu! Break through with Wappa" and "The strongest! Break through with Wappa" will appear. A bento box packed with prepared foods that support the breakthrough of various obstacles.
Origin "Gin salmon Saikyo-yaki bento" "Gin salmon Saikyo-yaki" A large-sized fillet that has been soaked for 48 hours and soaked in flavor!
"Gin salmon Saikyo-yaki bento" will be available as a limited-time menu from Origin Bento and Kitchen Origin. At the same time, a single side dish "Gin salmon Saikyo-yaki" will be prepared. Both will end as soon as the stock runs out.
Hama Sushi "Hokkaido & Tohoku Umaimon Festival" Hokkaido Samegaray, Hokkaido pacific saury, Aomori Prefecture Steamed Scallops, Miyagi Prefecture Large Cut Coho Salmon, Yamagata Hirashi Ramen Appears!
The fair "Hokkaido & Tohoku Umaimon Festival" will be held at Hamazushi. Hokkaido-produced saury, Hokkaido-produced saury, Aomori prefecture-produced steamed scallops, Miyagi prefecture-produced large-cut coho salmon, Yamagata chilled ramen, etc. are on sale.
Origin Bento "Thick sliced silver salmon grilled with salt" Thick sliced "The Shake Bento" Great satisfaction! "Gin salmon grilled with salt" is also available separately
"Origin Bento" and "Kitchen Origin" will sell "Thick sliced silver salmon grilled with salt" and "Gin salmon grilled with salt". The standard "salmon bento" for grilled fish lunch boxes.
Kappa Sushi "Salmon Ebitoro Festival" Sanriku 100 yen Large cut raw silver salmon, natural oversized peony shrimp, large toro medium toro combination!
"Salmon Ebitoro Festival" will be held at Kappa Sushi. "Sanriku 100 yen large sliced raw silver salmon", "natural oversized botan shrimp", and "large toro medium toro combination" are now available.
Hamazushi "Winter Special 100 Yen Festival" 100 Yen including Nakatoro and Ezo Abalone! New sweets are also available
At each Hamazushi store, the "Winter Special 100 Yen Festival" will be held. It will be a fair that offers gorgeous ingredients such as fatty tuna, oysters, and abalone.
FamilyMart "Grilled Coho Salmon Makunouchi Bento" Limited to Tohoku and Niigata Prefectures --Seasoning unique to the region, such as salty silver salmon and sweet cut kelp
As a community-based initiative, FamilyMart (Famima) will release "Grilled Coho Salmon Makunouchi Bento," which uses silver salmon with a strong "salt taste" that is popular in the Tohoku region.
You can get Sumikko Gurashi's "Narikiri Hat"! --Hama Sushi "Respect for the Aged Day Campaign"
"Respect for the Aged Day Campaign" will start at the conveyor belt sushi chain "Hama Sushi". The person who ordered a specific take-out menu will receive the goods "Narikiri Hat" and "Coloring Message Card" with the character of "Sumikko Gurashi" drawn on them.
Yayoiken "Gin salmon salt-grilled set meal" is a horse! New menu using fatty and plump coho salmon
A new menu "Gin salmon salt-grilled set meal" will be released at each set meal restaurant "Yayoiken". Use greasy coho salmon and bake for each order.
Hamazushi is a fair for 100 yen for "Middle Toro" and "Gin Salmon"! Gorgeous taste at a reasonable price
The 100-yen sushi chain "Hamazushi" will hold the "Medium Toro! Silver Salmon! Winter Luxury Specialties" fair from January 30th. A fair where two items, "Medium Toro" and "Gin Salmon", are offered in limited quantities.
Nakau I tried the cheapest "250 yen breakfast"! Miso soup, fried egg, seaweed
In the udon / donburi chain, there is a morning set meal that is served from 5 am to 10 am. This time I tried the cheapest "fried egg morning set meal" (250 yen including tax).
Plump silver salmon and soft thick roasted egg! "Yoharu taste tour Makunouchi set", from Circle K Sunkus
"Yoharu Aji Makunouchi Gozen" will be on sale at Circle K and Sunkus stores. A Japanese-style Makunouchi lunch box from the "Ajisai Series" that focuses on materials, manufacturing methods, and colors.
Ochazuke restaurant where you can line up, Roppongi, Tokyo "It's right."-"Kuroge Wagyu" and "Salmon salmon roe"
Ochazuke is the food you want to eat when you drink sake. Such an Ochazuke specialty store "Dane." Was opened in Roppongi, Tokyo.
Eh, mandarin-flavored salmon? New "Mikan salmon from Uwajima" and "Lemon amberjack from Oita prefecture" for Kura sushi
From the conveyor belt sushi chain "Kura Sushi", a "unique" sushi "Uwajima mandarin orange salmon" that can only be eaten here has appeared. Eh, mandarin-flavored salmon ...? I was curious, so I tried it first!
1
Sushiro's Great Big Thanks Crab Festival "Raw Main Snow Crab" from 120 yen King of Crabs "King Crab Wrapped in King Crab", "Red Snow Crab and Sockeye Salmon Salmon Roe Gunkan", "Thick Crab Miso Ramen", etc.
2
Mr. Donut Original "Coffee" and "Cafe au Lait" to be renewed from October 4! Aromatic aroma and moderate bitterness
3
Meiji Hokkaido Tokachi Camembert Blue" - Luxurious taste of mildly tailored Camembert and blue cheese! On sale on October 20 at mail order website.
4
Lotte "Premium Ghana Rich Raw Chocolate [Mellow Milk]" and five other chocolates tailored for autumn and winter will go on sale sequentially from October 3!
5
5 beautiful cafes in Japan - Stunning Japanese-style cafes you must visit in Tokyo, Kyoto, Osaka, and more!