Today (November 17th), Haagen-Dazs has released a new mini cup "Caramel Truffle". This is absolutely delicious ...!

New mini cup "Caramel truffle"
New mini cup "Caramel truffle"

In addition, a new crunch crunch "Macadamia Butterscotch" will also be released. Personally, I love the delicious crunch crunch series, so expectations are high.

Crunch Crunch's new "Macadamia Butterscotch"
Crunch Crunch's new "Macadamia Butterscotch"

Both of them mean that you can enjoy the "richness" that is perfect for winter, so I tried to compare them immediately!

Caramel truffles are a combination of caramel ice cream, chocolate chips and caramel sauce. If you look closely, it seems that the caramel sauce is sandwiched between the two layers of ice cream. Also, the chocolate chips seemed to be well kneaded by the upper layers.

You can see the crushed chocolate chips
You can see the crushed chocolate chips

Caramel sauce that melts
Caramel sauce that melts

Even if it's cold, the ice cream doesn't stick and you can scoop it up with a spoon. The feel is already smooth!

When you put it in your mouth, the fragrant caramel ice cream melts and the gentle bitterness of the rich caramel sauce spreads. And the chocolate chips that gradually appear from the melting ice cream create a crispy and pleasant texture. All of this is integrated in the mouth to complete the "truffle chocolate" !

Completed truffle chocolate for the first time in the mouth
Completed truffle chocolate for the first time in the mouth

Rich sweetness perfect for winter. But it's not too sweet and the aftertaste is refreshing. This sweet-hearted habit doesn't rot afterwards ... Yeah! It was the best taste that did not disappoint.

On the other hand, macadamia butterscotch. This is a crunch crunch full of butterscotch, which is made by adding butterscotch sauce to butterscotch ice cream and wrapping it in a butterscotch coating. Even this for the entire coating! And macadamia nuts are studded.

Macadamia no matter where you bite
Macadamia no matter where you bite

When you bite it crisply, the macadamia crumbles and the aroma of nuts spreads. The ice cream has a modest sweetness and a light buttery scent. This is ... elegant.

There are two lines of butterscotch sauce inside, and it melts into your mouth. The taste is slightly bitter and caramel-like. It's so rich that I think it's just balanced with this amount.

A little bay ● feeling
A little bay ● feeling

I had the image that butterscotch candy was so sweet that one grain would fill my stomach, but this ice cream didn't feel dull or heavy at all. It's ice cream full of butterscotch from the outside to the inside, but it's strange. I'm sure there is no extra sweetness, and the aroma of macadamia nuts and the bittersweetness of the sauce inside are effective.

Both the caramel truffle and the macadamia butterscotch were so rich and delicious that it was hard to put on. If you're wondering which one to buy, maybe you should decide on how hungry you are. Because the macadamia nuts succi has more nuts, it is more delicious. However, the satisfaction of both is extremely high, so I want you to eat both of them anyway ...!