The new "Encimada Sal" and "Encimada Castagna" of the popular product "Encimada " have appeared in the delicatessen & cafe "Mallorca" (in Futako Tamagawa Rise, Tokyo) of "Spanish Royal Warrant". In addition, "Ensimada Crema", which was released for a limited time at the beginning of the opening, will be revived. Both have been on sale since September 11th.


Ensimada is a traditional sweet bread that originated in Mallorca, Spain. By using pork lard, you can enjoy the unique sweetness and umami. It has a characteristic spiral shape, with a crispy surface and a fluffy texture inside. It is sold only for 500 pieces a day, and it is said that it is so popular that it sells out every day.

The Encimada monkey to be released this time is a combination of rock salt and four types of cereal. You can enjoy the moderate saltiness and texture of cereal. The price is 230 yen (excluding tax, the same applies below).


On the other hand, Ensimada Castagna is a limited-time flavor using seasonal Japanese chestnuts. Finished with rum-flavored nut cream. The price is 340 yen.


In addition, the reprinted Ensimada Crema is finished with a special vanilla-flavored butter cream. The price is 280 yen.