The "Summer Eel Stamina Fair", which serves eel dishes, is being held until August 31st at the Japanese buffet restaurant "Gift of the Earth" in Ueno, Tokyo.


At the fair, eel dishes such as "eel steamed in a bowl", "eel nigiri sushi", and "eel hitsumabushi style" will be "all-you-can-eat", and at dinner time, there will be an all-you-can-drink plan for "Tarusei Sparkling". It is prepared. You can enjoy the "eel spa" (a combination of eel and sparkling wine) that is unique to summer.


The contents of the menu are as follows.

・ Lunch and Supper Common Unagi Chawanmushi Yamagata Dashi Goya Deep-fried Edamame Eggplant Spicy Meat Miso Kake-yaki Corn Mixed Rice

・ Lunch limited chilled dandan noodles

・ Dinner limited eel nigiri sushi Unagi hitsumabushi-style chapchae Edamame cold soup Fukahire ramen with grilled garlic

The price is 1,800 yen for lunch (80 minutes) on weekdays and 1,990 yen on weekends and holidays. Supper (120 minutes) is 2,900 yen. In addition, a child fee (starting from 500 yen for 3 years old and over) and various plans with all-you-can-drink (starting from 3,480 yen) are also available separately.