The "Triple Off" Sweets Buffet, where you can enjoy sweets that "remove calories, sugars, and stress," has begun at the buffet restaurant "Etoile" in Dai-ichi Hotel Tokyo (Shinbashi, Tokyo). At the dessert corner, sweets using "low-calorie sweets" are offered.


There are a total of 14 types of menus offered. "Vegetable parfait," "yogurt and blueberries," "classic chocolate," etc. are lined up with "triple-off" specifications, and you can enjoy them together with the regular buffet menu.

Lunch is from 11:30 to 14:30 (until 15:00 on Saturdays, Sundays, and holidays), and dinner is from 17:00 to 21:00. The price for both is 3,300 yen for lunch (4,000 yen on Saturdays, Sundays, and holidays) and 5,600 yen for dinner (6,300 yen on Saturdays, Sundays, and holidays). Separately, elementary school students and kindergarten children (4 years old and over) are also charged. Until February 28th.

* Prices include tax and service charge.