Sano ramen is a local ramen that is eaten mainly in Sano City, Tochigi Prefecture. It is characterized by its strong noodles made by "Aotake Uchi", which uses bamboo, and its rich soy sauce flavor.
The product to be released this time is a soy sauce soup that reproduces the same mochi-mochi polyhydric noodles as a ramen shop, and adds seafood and chicken oil to a chicken gala base, giving it a refreshing taste. It seems that they are matched. The package also features "Yuru-chara" and "Sanomaru" that promote the Sano brand.