Ginza Miyukikan "Japanese Chestnut Mont Blanc

Ginza Miyukikan's "Japanese Chestnut Mont Blanc" is said to be "the best Mont Blanc in Ginza. When I first tasted it, I thought it was the best mont blanc I had ever tasted in my life (it still reigns as No. 1).


The price is a little steep at 702 yen per piece (tax included), but definitely worth it! It is truly unbelievably delicious, so even if you are not a Mont Blanc or chestnut lover, you should definitely try it at least once in your life...!

100% Japanese chestnuts from Kumamoto

The homemade meringue is generously squeezed with fresh cream, and then luxuriously rolled up with a paste made from 100% Kumamoto-grown Japanese chestnuts. The Japanese chestnut paste has small chestnut bumps in places.


The Japanese chestnut paste is so firm that it does not easily lose its shape. However, when you put it in your mouth, it loosens and releases the sweetness of chestnuts. The taste is so rich that you would think you were eating a chestnut peeled straight from the chestnut!

Fresh cream is "unsweetened."

The cream is unsweetened. Because it is not sweet, the sweetness of the chestnuts themselves is enhanced. The richness of the milk mellows out the rich chestnut flavor, and the light and fluffy texture makes it smooth on the tongue.

When you enjoy the meringue, milky whipped cream, and rich Japanese chestnut paste all at once, all you can think about is how happy you are to be alive!



One bite and you will understand why it is called "the best in Ginza. The simple taste with no unnecessary flavors and moderate sweetness makes it possible to eat as many as you like.

There are a total of six Miyukikan stores in Tokyo, including the main store in Ginza, five stores in Ginza, and one store in Lumine Tachikawa. If you have a chance to visit nearby, be sure to stop by! You can eat in or To go from one piece.