At each store of the beef bowl chain "Sukiya", a limited-time menu "Kuroge Wagyu Beef Curry" using Japanese black beef will be on sale from March 15th. With wakame soup, the price starts from 890 yen (tax included).

This is a beef curry that combines the rich umami of Japanese black beef and the roux with the sweetness of slowly fried vegetables. By using multiple spices, it seems to be finished with a rich and deep taste. Scheduled to be sold by the end of May.


Also, from the same day, "Negi Kimchi Gyudon" will be on sale. This was renewed to commemorate the 20th anniversary of the release of "Kimchi Gyudon".


You can enjoy the crispy texture of Chinese cabbage and green onions. The sourness of green onion kimchi and the spiciness of chili peppers go well with sweet and spicy beef. Also, by mixing green onion kimchi with sesame oil, the fragrant scent of sesame oil spreads the moment you put it in your mouth.

Prices start at 410 yen (tax included) for minis (price varies at stores in Okinawa). For those who are not good at spicy food, we recommend the "egg set" (100 yen including tax) and the "tonjiru egg set" (140 yen including tax).