Sunshine Aquarium Canaloa Cafe "Gusokumushi Cake"
Giant isopod cake

At the Sunshine Aquarium (Ikebukuro, Tokyo), an event "Zokuzoku Deep Sea Creatures" will be held from January 27th to March 5th, with the theme of creatures living in the deep sea. Along with this, the annexed "Canaroa Cafe" will offer a menu inspired by deep-sea creatures.

In addition to the cake "Gusokumushi cake" which is a combination of pistachio mousse and griot cherry compote, and the "Ryugunotsukai cake" which is made of two layers of strawberry mousse and white peach mousse (600 yen each), it is said that the soup was taken from deep sea creatures. "Deep sea soup" (300 yen) is also available.

Sunshine Aquarium Canaloa Cafe
Sunshine Aquarium Canaloa Cafe "Ryugunotsukai Cake"
Oarfish cake

Deep-sea soup is made from Kinmedai, Kichiji, Nigisu, Promethichthys proboscis, Coelorinchus japonicus, and Galatheoidea. Deep sea soup will be sold on January 28th, 29th, February 11th, 12th, March 4th, and 5th for a total of 6 days, limited to 50 meals each day.

Sunshine Aquarium Canaloa Cafe "Deep Sea Juice"
Deep-sea creatures used in deep-sea juice