Cake of Cafe Comsa "Le Lectier"
A cake full of rare pears

At each Cafe Comsa store, a menu tied up with Niigata Prefecture has been available since November 28th. The highlight product is a cake made from the rare pear "Le Lectier" from Niigata prefecture. It is on sale for a limited time until December 6th.

Lectier is a pear with a strong sweetness, a mellow aroma, and a melting texture. It is a rare variety that was also called "Western lady" from France to Niigata prefecture in 1897. The cake that appeared this time is luxuriously decorated with Lectier on a cream cheese base.

Some stores use Lectier grown in Watanabe Orchard, Niigata Prefecture. By listening to Mozart and ripening it and adopting a "cultivation method that does not make you feel stress", you can feel a stronger sweetness than usual.

In addition, during the same period, "Vegetable Stew of" Echigo Beef "" is also on sale. A menu of stewed Niigata brand beef "Echigo beef" with vegetables. You can enjoy the tender texture of the meat and the umami that melts in your mouth.

Cafe Comsa "Vegetable Stew of" Echigo Beef ""
Enjoy the melting Echigo beef