At each Freshness Burger store, "Foie Gras Burger", the "highest peak" of the "Classic Series" following "Matsusaka Beef Burger", will be released on October 5th. The price is 1,000 yen (excluding tax), limited to 30,000 meals.

Foie gras burger is a "luxury gourmet burger" that combines foie gras, which is also a classic French cuisine, beef, and truffles. On top of the truffle-scented mashed potatoes, a smooth-tasting Hungarian foie gras, a gravy-filled quarter-pound (113g (3.99oz)) patty, a wine-finished Madera-style sauce, and a green curl of domestic vegetables are layered and sandwiched between buns.

If you eat a bite, you can enjoy the juicy patty, rich foie gras taste, and truffle scent that fills your mouth, and you can enjoy the luxurious taste as if you were enjoying a plate of French cuisine at once.

In addition, the soup fair, which was popular last year, will be held for a limited time from October 5th to March 2017. In addition to "Lobster Bisque" and improved "Borscht" and "Vegetable Soup", a new "Pumpkin Potage" has appeared this year, and all four types are lined up. The price is 350 yen (excluding tax), and the soup set can be added to all hamburgers for an additional 300 yen (same as above).