Pablo October Limited "Mont Blanc Cheese Tart of Astringent Chestnut"
Topped with large astringent chestnuts

Seasonal "Mont Blanc Chestnut Tart" will be on sale from October 1st to October 31st at each PABLO store specializing in freshly baked cheese tart. The price is 1,800 yen (tax included).

This is a cheese tart dough layered with chocolate flakes and fresh cream, and squeezed with plenty of Mont Blanc cream. The finish is topped with large astringent chestnuts. Rich Mont Blanc cream, fresh cream, and fragrant chocolate go well with cheese tart. The size is about 15 cm in diameter.

Pablo October limited "Mont Blanc cheese tart of astringent skin chestnut" cross section
With chocolate flakes