The brand shop "HyLife Pork TABLE", where you can enjoy a menu using Canadian pork "HyLife Pork", will open in Daikanyama, Tokyo on September 16th.

The lineup includes a menu that allows you to enjoy the charm of HyLife Pork without losing its charm. At lunchtime, five types of one-plate menus such as "pork ginger" and "pork ragout spaghetti" are offered for 1,000 yen including tax and soft drinks (dinner time is different in price). In addition, a "special lunch menu" will be prepared.

At dinner time, from the menu that offers herb sautéed pork that HyLife developed for Japan, such as "smoked pork" and "barbecue back ribs", "Poutine (Canadian style French fries)" and "thinly sliced pork roast" There is a wide range of menus such as "Maple Ginger Saute" where you can enjoy Canadian flavors. In addition, there will be a menu that arranges HyLife members' specialty dishes such as "Grant's pulled pork and pineapple pizza."


The menu examples and prices (excluding tax) are as follows.

Smoked pork 800 yen (100g (3.53oz))
BBQ back rib half 1,500 yen ~
Soft grilled shoulder spare ribs Maple mustard sauce 1 bottle 700 yen Pulled pork and pakchi salad 1,300 yen Poutine (Canadian style french fries) 900 yen Thinly sliced pork maple ginger saute 1,400 yen Grant's pulled pork and pineapple pizza 1,200 yen Pork gorogoro Lagu sauce pasta 1,300 yen


The store is located on the 2nd floor of Mansard Daikanyama, 10-1 Sarugaku-cho, Shibuya-ku, Tokyo. Business hours are from 11:30 to 15:00 for lunch and from 18:00 to 23:00 for dinner.