Mochi Cream Japan, which manufactures and sells "mochi cream," a sweet that wraps bean paste and cream in mochi, sells an unusual "Japanese sweets-style" mochi cream. Its name is " Isobe Mochi Camembert Cheese Smoked Tailoring ". ――Yes, that's “Isobe Mochi”, which is made by seasoning mochi with soy sauce and wrapping it in seaweed.


This time, I found it at Sunkus. I was on the shelf of chilled sweets with a face that I didn't eat, so I think it's treated as sweets, but it's salty, isn't it? Is this really a sweet? Anyway, I decided to eat it with my heart empty.

According to the product description, this is a cream with Camembert cheese wrapped in mochi and wrapped with seaweed. It is seasoned with soy sauce.


When I grab a bite ... It's a mochi mochi with my teeth sinking. The fragrant saltiness of soy sauce that fills your mouth. The moist seaweed flavor is irresistible. Yeah, it ’s really delicious! This is a very delicious "Isobe Mochi".


I expected the cream with Camembert cheese inside to be sweet, but it wasn't sweet because of the rich and umami cheese taste. Rather, it has a slightly smoky scent just because it is "smoked", so it seems to go crazy with beer and wine.

It is sold as "Japanese namagashi", but you may regret buying it when you say "I want to eat sweets!". On the contrary, when you want a salty snack or a snack of sake, you will be able to fully demonstrate its power. If you like mochi, this is a dish that you should definitely try.