[Gachiuma] Lawson's new "Dak-galbi bowl" is recommended for cheese toppings! Happiness to mix and squeeze
Lawson has released a new product "Dak-galbi bowl". Of course, it's delicious to eat as it is, but if you eat it with melted cheese, it becomes a "cheese dak-galbi bowl" and it's the best!
You can make kimchi fried rice without using a kitchen knife! "Rice is succulent kimchi for fried rice"-just stir-fry with rice
"Kimchi for fried rice", a cooking kimchi that makes it easy to make fried rice without using a kitchen knife, has been released by Pickles Corporation.
The fragrant garlic sauce is appetizing! "Bulgogi set meal" at Matsuya--Eggs or kimchi, with selectable small bowls
"Bulgogi set meal" will be on sale at each store of the beef bowl chain "Matsuya". At the same time, there is also a "Bulgogi W (double) set meal" where the meat is doubled and the rice or special serving is free.
Kimchi with rice like "Tom Yum Kung"! --Moderate coriander flavor
From the kimchi "Rice is Susumu" series, a new product "Rice is Susumu Tom Yum Kung Kimchi" will be released.
The popular shaved ice cafe "SULBING" in Korea has landed in Harajuku! Is the signboard menu "kinako mochi"?
Korea's popular dessert cafe "SULBING" has landed for the first time in Japan. "SULBING HARAJUKU" opens in Harajuku, Tokyo.
Cocoichi's curry becomes "Kakuteki"! "Kimchi deCoCo"
"Kakuteki de CoCo" supervised by the curry shop "CoCo Ichibanya" will be released. Kakuteki (radish kimchi) spicy by mixing curry powder with sauce.
Curry and kimchi are united! "Rice is Susumu Curry Kimchi" --Spicy spicy on rice
A collaboration between "curry" and "kimchi" that "fits with rice". "Rice is Susumu Curry Kimchi" will be released by Pickles Corporation.
Crispy and crispy! "Kyochon" chicken is miso "fried twice" and "brush"
The first Japanese fried chicken specialty store "Kyochon" from South Korea has opened in Roppongi, Tokyo. The characteristics of fried chicken that goes well with beer are "fried twice" and "brush".
Chicken x beer is delicious! The world-famous fried chicken "Kyochon" has landed in Japan
“Kyochon”, a fried chicken specialty store from South Korea, has landed in Japan. The Roppongi store opens as the first store in Japan. The “chicken x beer” food style is popular.
Warm from inside the body! The winter classic "Tofu Kimchi Jjigae Zen" is in Matsuya--also "Chige Kalbi Yakiniku" with rib roasted meat
At each Gyudon chain and Matsuya store, the winter "warm" menu "Tofu Kimchi Jjigae Zen" is on sale (excluding some stores).
Warm and delicious kimchi "Rice is Susumu Satoimo Kimchi"-Uses seasonal taro
A new product "Satoimo Kimchi" will be released from the Kimchi "Rice is Susumu" series.
Funassyi pear juice included !? "Rice is Susumu Funassyi pear kimchi" Domestic pear juice is used
"Rice is Susumu Funassyi no Nashi Kimchi", which is a collaboration with the unofficial character "Funassyi" in Funabashi City, Chiba Prefecture, will be released by Pickles Corporation.
Enjoy the heat! "Nabeyaki Bibimbap Set Meal" at Sukiya, New Spring Menu
At each Gyudon chain and Sukiya store, a new menu "Nabeyaki Bibimbap Set Meal" is on sale, where you can enjoy meat and vegetables hot.
Karamucho has become kimchi! "Rice is Susumu Karamucho Kimchi" with garlic
A collaboration product between Koike-ya "Karamucho" and Pickles Corporation "Rice is Susumu Karamucho Kimchi" will be released.
Kyaraben contest for Keikyu "Keikyun" and Kanazawa Ward "Botan-chan"
Keikyu is looking for handmade Kyaraben works designed with the mascot character "Keikyun" and "Happy Delivery Ambassador" "Botan-chan" in Kanazawa-ku, Yokohama. The application period is until February 20th.
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The latest convenience store sweets: 33 items from 4 companies, including 7-ELEVEN's "Brazil Pudding", Lawson's "Shibukawa Marron Cream Puff", Famima's "Dark Taste Cheese Cake", and Ministop's "Melting Fondant Chocolat"!
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LAWSON STORE100 "Golden Kamuy" Collaboration! Asilipa's salmon chitatapu-style sushi rice balls, Saichi Sugimoto's scarf-style sausage bread, and Sergeant Tsukishima's all-out..! Whoa? Hagi! etc.
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Milk Pie with Japanese Chestnuts" - New Milk Pie using Japanese chestnuts produced in Kumamoto Prefecture from Cow Cow Kitchen, Tokyo Milk and Cheese Factory
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MINISTOP One-Hand Eating "Juicy Chicken Pao (Plain)" and "Juicy Chicken Pao (Spicy)" to go on sale on October 27.
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Three types of Antostella "Thick Baked Chocolate-Covered Cookies" series! Thick baked chocolate chip (milk chocolate), thick baked plain (white chocolate), thick baked double chocolate nut (bitter style chocolate) to be released on November 1