A popular menu that has become an annual event every winter. Chige soup is packed with the umami of seafood, the spiciness of gochujang, and the sweetness of garlic. In addition to tofu kimchi jjigae, rice and raw or soft-boiled eggs are included.
In addition, "Chige Kalbi Yakizen" (720 yen including tax) with rice, grilled meat, raw egg or half-ripe egg on tofu kimchi jjigae, "Chige egg set ticket" (410 yen) with tofu kimchi jjigae and raw egg or half-ripe egg Will also be sold.
Both can be taken out.