Okra and crab cakes with salted kelp - easy microwave recipe! Full of flavor with sesame oil and bright colors!
Here is a simple recipe for "Okra and crab cakes with salted kelp" that can be made quickly in a microwave oven. It is full of flavor and goes great with rice and sake.
Chicken thigh recipe compilation - Part 2! Marbo-Chicken, Chicken and Broccoli in Sweet and Spicy Sauce, Chicken and Burdock Root in Tomato Sauce, Taro and Chicken Thigh in Umami.
Here is the second batch of juicy chicken thigh recipes. The four recipes are: "Marbo-Chicken," "Chicken and Broccoli in Sweet and Spicy Sauce," "Chicken and Burdock Root in Tomato Sauce," and "Taro and Chicken Thigh in Umami Sauce."
Avocado and Mixed Bean Salad Recipe! Crunchy texture with fresh onions, mild finish with mayonnaise
Here is a recipe for Avocado and Mixed Bean Salad. Crunchy fresh onions, melted avocado, and crunchy mixed beans create a lively dish.
Three easy recipes using ume! Ume Okaka Snap Peas, Ume Salad with Bean Plants, Ume Gobo (Burdock Root)
The following is a compilation of three recipes using ume plum that the Engeboku editorial staff actually tried and enjoyed. The three recipes are "Ume Okaka Snap Peas", "Ume Salad with Bean Plants", and "Ume Burdock Roots".
Three "Shirasu" recipes! Daikon radish and baby sardine with sesame vinegar, cabbage salad with baby sardine and salted kelp, green pepper with baby sardine and okaka mayo
The following is a compilation of recipes using shirasu that were actually tried and enjoyed by the En-En-Koku editorial staff. The recipes are "Daikon radish and baby sardine with sesame vinegar," "Cabbage salad with baby sardine and salted kelp," and "Green pepper with baby sardine and bonito with bonito flakes and mayo.
Easy recipe for "Fried Asparagus with Chikuwa and Garlic"! Aromatic and addictive taste, also good as a side dish for lunch!
Here is a simple recipe for "Stir-fried Asparagus Chikuwa with Garlic" made with only two main ingredients. Simple, yet fragrant and addictive.
Three maitake mushroom recipes: "Rice cooked with maitake and tuna," "Oysters and maitake mushrooms baked in foil with miso mayo," and "Maitake mushrooms and tuna sauteed with garlic.
We introduce a collection of simple recipes using maitake mushrooms. Three of them are: "Rice with maitake and tuna," "Oysters and maitake mushrooms with miso mayo foil," and "Maitake and tuna sautéed with garlic.
Three "Sesame Miso Stir-Fry Recipes"! Stir-fried eggplant and asparagus with sesame miso, kabu and oysters with sesame miso, eggplant and bell peppers with sesame miso
The following is a summary of three "Sesame Miso Stir-Fry Recipes" that the En-Eat editorial staff actually tried making and enjoyed. The recipes are "Stir-fried eggplant and asparagus with sesame miso," "Stir-fried turnip and oyster with sesame miso," and "Stir-fried eggplant and bell pepper with sesame miso.
Chinese Style Kiriboshi Daikon Salad - Easy Microwave Recipe! Crunchy to the touch with sesame oil and garlic
Here is a simple recipe for "Chinese Style Salad with Kiriboshi Daikon" that can be made in a microwave oven. The natural sweetness of the ingredients combined with the moderate saltiness and flavor of the seasonings gives this dish a rich flavor.
Recipe for "Baked Chips with Parmesan Cheese!" The savory richness of cheese and the freshness of herb salt
Here is a recipe for "Grilled White Chicken with Parmesan Cheese. Protein-rich white meat becomes savory and rich with Parmesan cheese. The herb salt adds a refreshing flavor.
3 recipes with kimchi! Tomato Kimchi Dressing, Mackerel Can Kimchi Dressing, Bean Sprouts Kimchi Dressing
The following is a compilation of three "kimchi salad recipes" that the Engeboku editorial staff actually tried making and found delicious. The three recipes are "Tomato with Kimchi", "Canned Mackerel with Kimchi", and "Bean Sprouts with Kimchi".
Three "snap pea" recipes! Snap peas and fresh onion namul, snap peas with walnut and sesame paste, grilled snap peas
The following is a compilation of three recipes for snap peas that the Engeki editorial department has actually tried and enjoyed. The recipes are "snap pea and fresh onion namul," "snap pea with walnut and sesame paste," and "grilled snap pea.
Three cabbage recipes! Saving "Stir-fried cabbage and chikuwa with mayo pon", "Stir-fried pork belly and cabbage with garlic and miso", "Stir-fried cabbage with garlic cheese".
We introduce a collection of easy recipes using cabbage. Three recipes are: "Stir-fried cabbage and chikuwa with mayo pon", "Stir-fried pork belly and cabbage with garlic miso", and "Stir-fried cabbage with garlic cheese".
Recipe for Vinegared Daikon and Shirasu with Sesame Seeds! Vinegar enhances the umami of baby sardines and the aroma of sesame seeds.
Here is a recipe for "Daikon radish and baby sardines with sesame vinegar. The crispy and juicy texture of daikon radish is combined with the umami of shirasu and the savory flavor of sesame seeds to create a deep taste. Vinegar enhances the savory flavor and finishes the dish with a refreshing aftertaste.
Three "Western-style takikomi gohan recipes!" Sausage and olive takikomi gohan, tomato and tuna takikomi gohan, Camembert cheese takikomi gohan.
The following is a compilation of three "Western-style takikomi gohan recipes" that the Engeboku editorial staff actually tried making and found delicious. The recipes are "Western-style takikomi gohan with sausage and olives," "takikomi gohan with tomato and tuna," and "takikomi gohan with Camembert cheese.
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Shibuya PARCO "Oshare Majo Love and Berry Oshare Mahou Cafe" - Love and Berry, the talk of the town! They are waiting for you at Shibuya PARCO!
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McDonald's New Happy Sets "Crayon Shin-chan" and "My Melody Kuromi" will be available on October 20! Toys you can play with in the bath, letter sets you can write letters, etc.
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8 Popular Hojicha Drinks from Starbucks, Tully's and Doutor and benefits of hojicha
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Lotte "Sou: Old-Fashioned Fruit au Lait" to go on sale on November 6! Mille-feuille of melted fruit sauce made from five kinds of fruit juices!