Cinnabon is a cinnamon roll specialty store from Seattle, USA, with stores in 53 countries around the world. In Japan, the first bakery cafe opened in Roppongi in November 2012.
The store's cinnamon rolls are made with a secret recipe using the cinnamon "makara cinnamon," which is said to have been specially cultivated exclusively for cinnabon. The moist and chewy texture that you won't forget once you eat it is popular.
The Haneda Airport store that will open this time is a To go specialty store. The cinnamon rolls baked in the bakery are taken from the rough heat and sold in a box (cinnamon pack) specializing in To go. The price ranges from 770 yen to 1,650 yen.
It can also be stored frozen at home. If you reheat it in the microwave, you can enjoy the deliciousness of freshly baked food.