Dorayaki also has a boiled egg flavor ...?
Its true identity is rock salt from Pakistan that contains sulfur, potassium, and calcium. You can easily enjoy the same taste as various egg dishes, such as "egg over rice" when combined with soy sauce and rice, and "egg roll" when mixed with mayonnaise and sandwiched between rolls.
The sample products were also well received, and many people requested commercialization. The product price is 400 yen. Good news for those who love boiled eggs ...?
