Matsuya

's "Thick Pork Yakiniku Set Meal" will be available at Matsuya restaurants from 10:00 a.m. on May 23 (except at some restaurants).

The "Thick Pork

Yakiniku

Set Meal" is a menu item that allows customers to enjoy juicy, flavorful, and thick pork yakiniku with rice. Matsuya's "pork yakiniku" is now three times thicker.


In addition to the yakiniku sauce, customers can choose toppings from three types of small bowls for an additional 90 yen: "Oni Oroshi (grated onion)," "Norikimu (seaweed)," and "Negi Dare (green onion sauce). In addition, in response to customer requests for just the right amount of meat, the restaurant now offers a choice of meat from 1 piece (4 slices) to 4 pieces (16 slices) (this also applies to the popular standard "ginger-yaki set meal").

In addition, a combo menu featuring "Authentic Bean Curd with Mapo Sauce" made with a whole block of our own smooth Fuji Tofu and the recently introduced "Hamburger Steak with Demi-glace Sauce" will also be available. The menu list is as follows

Thick Pork Yakiniku Teishoku 1 piece: 600 yen 2 pieces: 700 yen 3 pieces: 800 yen 4 pieces: 900 yen
Oni-oroshi +90 yen
Nori Kim +90 yen
Negi-Dare +90 yen
Thick Pork Ginger Yakiniku Teishoku 1 piece: 690 yen 2 pieces: 790 yen 3 pieces: 890 yen 4 pieces: 990 yen
Authentic Meatballs with Fuji Tofu Thick Pork Yakiniku Teishoku 890 yen
Pork Yakiniku Set Meal with Demi-glace Sauce Hamburger Steak ¥1,080
Pork Yakiniku Bowl with Thick Negi-Salted Pork and Salt Rice: 1 piece, small rice: ¥560/regular rice: ¥590, 2 pieces, large rice: ¥750


Prices include tax.
Take-out available. In that case, miso soup can be purchased separately for 60 yen.